Reviews of Loch Fyne - Nottingham

First time visiting the restaurant and was very pleasantly surprised by the food. Service was quick and the food quality was amazing. Our experience was made by a waitress named Jane. Super attentive, friendly and even knew my dietary requirements with ease. She deserves a lot more recognition as she went above and beyond. Will definitely come back again! :)

There are few better seafood restaurants in Nottingham than Loch Fyne Seafood restaurant. It is located on King street in the city centre, and the interior is nice and rustic with lots of natural light. They have an excellent wine list at good prices and the menu is extensive with a good range of seafood. They have both an a la carte menu and a set menu, as well as a divine dessert menu. Don't miss their signature crème brûlée.

Went there for a birthday meal and came away very pleasantly happy ! Tables clean and well presented, attentive and friendly staff but above all very good food. All courses arrived promptly and were flavoursome and well cooked. Portion sizes were good and although a little pricey it's nice for a 'treat' meal out. We will definitely be going back to sample more of the menu :-)

Loved this cozy place! Tried it in Bath once and my friends and I had a good meal so went to the one in Notts for their chilli oil prawns and bread was as good as the the cod and chips we had before! Friendly staff and glad that someone directed us there in Bath when we were on a uni trip 💖 hungry and lost lol.

We sat amongst a dozen or so alfresco diners, toasting our faces and our Chablis. The waiter was that ‘hard-to-come-by’ perfect combination of friendly & helpful but still in the background enough to allow us to enjoy each other’s company without interruption. We shared the usual bread & olives to start, along with a crab & grapefruit salad and crab cakes with the zingiest orange dipping sauc

I am somewhat fond of the Loch Fyne Restuarant in Nottingham, even though it is part of a small nationwide chain, the food is still well sourced and usually of good quality. I have only been to the one in Nottingham so cannot compare it to any of the others, and I have been to Loch Fyne itself, the Loch that is not the original resturant location, and so feel some affinity, or was that a shiver from a half remembered dip into the icy waters of that loch during a summer trip? On occasion we will push the boat out in this establishment and order off the a la carte menu, but more often than not we will settle for the two courses for 9.95 option as it usually contains something that I fancy anyway. That was to be the case on this visit, as it looked good value and there were things there that I was keen to try, all to be washed down with an accidental glass of Chardonnay. For a starter I went against my usual tradition in this resturant of getting the “ Smoked Ashet” and instead I opted fo

Better Loch Fyne restaurants to be found out there. In brief, not as good as the one in Bath. When I went there, the prawns were over-cooked and slightly mushy. Flavours were interesting and food presentation could have been better. Also, the toilets are down steep stairs, and when I went there was an unfortunate smelling leak in the corridor which no-one was hurrying to clean up. Considering the price of the food compared to value, it's a shame. Not indicative of other Loch Fyne restaurants.