Reviews The Oxford Blue

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Juliette Toft
+5
Outstanding...on every level from the moment we arrived to when we left. The service was impeccable, great food & wine menus, superbly presented food in generous portion sizes, including delicious amuse bouche venison bites (deer from windsor Great Park). We went for lunch on Good Friday and we were brought home baked hot cross buns with our coffees.. Delicious.
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Katie Roberts
+5
A beautiful evening, hosted by Liz our waitress. The food was delicious and the wine too! The service was second to none, the food was perfect and a lovely friendly setting. I only wished we lived closer � thank you for a wonderful evening and highly recommend to those who love good food and wine.
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Sue Stones
+5
Went with friends and had the £20 set lunch on Saturday. The mushroom soup was wonderful, served on a beautiful plate with a circle of bread and mushrooms. The Pork pie was so lovely with the best pastry I have had in years. The staff were all fantastic and we loved the surprises through out the meal. Highly recommended.
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Simon Crane
+5
Wonderful food that starts with the very best ingredients and ends up looking like a reall work of art and tasting like a really lovely walk in the beautiful countryside of Windsor Great Park on a brisk sunny autumn day!! The skill in the kitchen is beyond question but is enhanced by the character of their staff, a real joy and defiantly one we’ll be repeating!! Thank you
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Caroline Crane
+5
Thank you for impeccable service - we came here with a group of friends for dinner, one of which has a list as long as your arm, of things that they are unable to eat. As a result eating out can be a bit of a lottery. However, not at The Oxford Blue, as with a little forewarning, the chef came up with an individual menu to suit- we were blown away at such attention to detail and the effort made, just for one of us in our party. Thank you.
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Anne Partridge
+5
We visited for the first time on Saturday evening Wonderful welcome Excellent service The food was a revelation - beautifully presented and tasted divine It was a belated treat for my husband and we thought it would be a nice pub meal Exceeded expectations- in every way What a wonderful on our doorstep Will definitely be on our list of places to frequent regularly Can’t wait to sample Sunday lunch Highly recommend
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Jacqui Hill Prev Hamilton
+5
Our first visit last night and most definitely will not be our last. Fantastic, genuine, attentive, knowledgeable staff. Delicious food beautifully paired with fabulous wine and each dish presented as individual master pieces.
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Dominic Lourie
+5
Yes, went on a recommendation from a friend and it didn’t disappoint in the slightest, we would definitely return here, the restaurant is very nice, ambitious but sensible and the food was full of taste and presented perfectly. Very much liked this place.
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Kate Presant Levell
+5
Had a really lovely lunch on Saturday with friends. The food, ambience and staff are amazing in a relaxed and comfortable setting. Strongly recommend trying this restaurant. We will definitely go again. Thank you to Dan and his team.
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Marcus Costerton
+5
Sublime. Somehow it’s an experience rather than just a meal. The staff exude class, knowledge and care without being intrusive. A very warm and relaxed environment with dishes of a very high standard. Well worth the prices.
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Vicki Coventry
+5
Reading all of the comments I can't really add to what people are saying, this restaurant is exceptional. What I did love was the enthusiasm that the staff had whilst talking about the food, the wine and the beer and it is nice how they actively promote other local businesses like Windsor & Eton Brewery. A fabulous evening for a friends birthday.
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Kam Sall
+5
A wonderful experience. The staff, the food, the beautiful surroundings all went towards making this a very special lunch for my daughter and I. Special lunch menu was priced competitively. We will definitely be back
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Lucinda Kay
+5
We had lunch on the 29th September - the food was amazing and the staff excellent - would highly recommend!
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Christophe Padeste
+5
Just amazing. The service, the wine list and the service was top notch. The visit of the kitchen was a nice treat.
5
Sebastian Guelfi
+5
This is a top restaurant - it deserves a Michelin start. All dishes were sensationally tasty and beautifully design. The location is perfectly decorated with particular attention to details. The staff was incredibly helpful and extremely professional. Highly recommended if you are looking for an exceptional restaurant.
5
Ade68 Chua
+5
Wonderful friendly gastro pub located in old Windsor! Ample parking with nice contemporary decor with good natural light. Restaurant can accommodate roughly 40 guests and has a private room upstairs for 12. Went for weekday lunch and had a wonderful 3 course set meal. £30 for three courses plus 12.5% service charge. Extensive A la Carte menu n good choice for set menu. Pastry chef is particularly good. The blood orange and vanilla custard tart was divine. Meal ended with complimentary homemade Belgian salted caramel dark chocolate with hazelnut..again faultless! I would definitely come back. Lastly but not least the entire restaurant staff were so professional and knowledgeable. Kudos to the entire team at Oxford Blue!
5
Susan Savory
+5
Amazing experience! Wonderful food with outstanding presentation. The chefs put everything into their food. The staff are attentive without being intrusive. The front of house manager keeps everything working and makes everyone feel special. Well worth a visit.
5
Laura Butchart
+5
Amazing meal out. Top notch service, food and atmosphere! Absolutely must eat here if you are reading this!! If you have Coeliac Disease these guys will cater 100% for you, over and above my expectations down to the details without asking! This is so important as often Coeliac diners feel left out 😁
5
Matthew Webb
+5
I hadn't heard of this place before but now we know about it, it won't be our last time. Is it pricey? Yes. But, is it worth it? YES! In a lovely setting and served by exceptional polite and professional staff the evening started outside with drinks and venison balls 😋 We then moved inside to our starters: Freahly baked sourdough bread, Braised Suckling Pigs Trotter and Chicken Liver Parfait = Amazing 😛 We followed that up with the 40 Day Dry Aged Cote de Boeuf. It needs no review! It was incredible 😝 To end, we had the Chocolate. The whole event was an incredible experience in Taste and Service. I fully recommend this place 😋😋😋
5
William Kay
+5
Awesome place to eat and have a great time. Service exceptional and staff very knowledgeable. Great food and atmosphere. Portions very good size. Reasonable prices and great wines to choose from.
5
Attila Stagl
+5
The quality of the food is just fantastic, the interior is beautiful, the whole place radiates quality in every aspect. We had an excellent service there.
5
Lauren Clarke
+5
The Oxford Blue is a little slice of heaven. The detail and care that go into every part of the dining experience is considered and heavenly. The food is nothing shy of incredible, the wine list will keep you there until the wee hours and the decor and setting are stunning. The staff and most importantly the host Daniel, are charming and attentive. They curate the perfect environment and experience, it doesn’t feel overdone it just feels like they care. I would back again and again, even if it’s just to admire the production. One small thing! Take the ash trays off the veranda tables and replace them with pots of herbs or flowers. Surely wait staff would notice if one were needed and could bring it out accordingly.
5
Andrew Doherty
+5
Wonderful food and ambiance nice and relaxed. The service was second to none with lots of nice touches. Would recommend to anyone who truly appreciates good food.
5
Asim J
+5
Wonderful dining experience with exceptional food. Friendly staff that really make you feel welcome.