Amano Restaurant

My partner and I came here on a whim for dinner as it was close to our hotel and we are SO glad we did. We got the $180 tasting menu between us - the food was more and more amazing with each dish that came. The oysters were huge and the octopus was the best we’ve had yet! Customer service was fast and efficient, our waitress was attentive and came back regularly to check on us. Couldn’t more highly recommend the dinner we had 😍😍

If there was 6 stars, we would have given it. Didn't know what to expect, though we had friends who'd eaten here and enjoyed the food. We were not disappointed and from the warm greetings through the paying the bill, the experience was first class. Staff were super attentive and knowledgeable, our waiter was French and was the nicest guy ever. Food was the best part.. we're both vegetarian and there were so great options and the food was divine. You have to experience the desserts to understand what they are, but our mousse, topped with smokey eggplant, arrived at the table with a glass jar, which when removed, was a visual delight. We'll definitely be back.

Came here for dinner the other night and had a nice experience. Friendly staff, good view right over the river, and delicious food. Prices were reasonable given the location, especially in comparison to competitor venues such as those in the Ritz. We had an oyster each to start, then the Kingfish and fettuccine allo scoglio, and a glass of Prosecco. Really delicious, and would come back to this place.

One of the best dining experiences I have had in a long time. While I could talk about the food (waygu carpaccio was amazing), the pitch perfect service from the knowledgeable and attentive staff was a highlight that truly differentiated this from many restaurants. They made our experience a true delight.

It was a perfect day to have lunch on the river at Amano. I had purchased a 3 course Groupon voucher with lots of choices for each course. The food was scrumptious and I ordered Pinot Grigio to accompany the food. Its a shame that the restaurant does not get sun on that side during lunch time, but still a fabulous view. Great service also with a friendly welcome on arrival. Thank you to all the staff.

The octopus was tough and very strongly fishy. Didn't finish it for $37. We shared the rib eye steak for $85 and either it was frozen meat or it was not rested once cooked. It was very tough as all the juices had run out. The potatoes that came with the meat were like baked potato with no spice or anything. Totally uninspired my air fryer does better potatoes. The salad had a very interesting nutty dressing, sadly the best part of the meal. All dishes were very expensive. Service was very casual for such a pricey place - we had 4 different waitresses. The wood deck floor outside vibrated my chair every time they walked past which distracted me several times from conversation. Thankfully we had a voucher, it wasn't worth the money. I would have had a better quality and value meal at Nando's.