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Best Lamb Cutlets in Pontyclun

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Miskin Arms
78/100 (2245 ratings)
Restaurants
Welsh
Gluten Free Options
Pub
Seafood
British
Pub
Welsh
Vegetarian Friendly
Vegan Options
Seafood
British
Gluten Free Options
Vegetarian Friendly
Vegan Options
Dinner
Lunch
Mussels
Steamed Mussels
Lasagne
Hake
Calamares
Welsh Lamb
Sirloin Steak
Salmon
Crème Brûlée
Cakes
Calamari
Lamb
Swordfish
Fish
Fish & chips
Cheesecake
Profiteroles
Pork
Fish & Chips
Miskin Arms Filet Mignon
Sunday roast
Cod
Vegetarian
Swordfish
Beef
Salad bar
Birthday cake
Ribs
Chocolate Brownie
Rack of Lamb
Prawns
Sticky Toffee Pudding
Salad
Lamb Cutlets
Scallops
New Potatoes
Salmon Goujon
Duck
Lamb Kofta
Bass
Classic Sunday Lunch
Calamari
Pan Fried Scallops
Cheesecakes
Sit down
Seafood
Welsh
Pub
British
Accepts Mastercard
Reservations
Accepts Visa
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Parking Available
Free off-street parking
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Dinner
Lunch
Mid-range
"Food and service was outstanding!! After being let down by another restaurant I was eager to find somewhere for myself and my husband to have lunch..."
Menna FH
"Went to the Miskin Arms last night after being recommended by a friend and was not disappointed! Amazing food and fab service! All the staff were..."
Rachel Newcombe
"I was taken here on Sunday for lunch by friends. I had never been before but what a lovely place to visit it was . Lovely setting to sit and have my..."
Tracy Glenfield
"The food was beautiful. It was an hour between courses which was too long and we had to ask where our food was. I thought it was reasonably priced. I..."
Michele Bezani Davies
"Had a surprise lunch at this lovely restaurant. We sat outside to enjoy the beautiful weather. We both had ribs to start. They were so tender and..."
Maureen Lawrence
"Came here to celebrate two of my friends turning 30 and all the staff were so accommodating and made it very special for us all. They were happy for..."
Lisa Lewis
"Fantastic new refurbishment and layout. Food was outstanding and service was 5*. Will definately recommend The Miskin Arms without a doubt to family..."
Amanda Heatley
"First visit with friends, who had been before & had recommended it. It was a lovely place, staff were friendly but professional. Food was great,..."
Suzanne Perry
"Amazing food as always! My first visit was just before Christmas and have been back several times since, Birthday’s Mother’s Day and out with..."
Sarah Halliday
"Birthday meal would highly recommend fantastic..."
Linda Perry
"We were attending a wedding at the Castle and popped in for dinner. Lovely place, staff friendly and so nice that you can pick what you want to eat..."
Janet Mayer
"We stop off after arriving after a long trip from Cornwall on a Friday lunchtime the food was A1 All the staff was great said we would go back in the..."
scott manley
"Amazing restaurant, I would reccomend for..."
drazen bozovic
"Popped in here on Thursday for lunch with my long-suffering wife. We had two courses each. I had the meatballs to start with fish and chips for my..."
Stuart ball
"An absolutely exceptional pub/restaurant. The food was amazing on the 2 consecutive nights we were there as a group of 18. The staff were so friendly..."
Heather Cassidy
"On hols from Spain we had a lovely catch up with friends here today. Friendly and helpful staff and the food was great. The starter & main offer at..."
aelwen hughes
"This was our first first visit. What a fantastic experience we had. We went with very good friends of ours, who had been before. Lovely venue,..."
Les Jones
"Just returned to there after 9 years and was very surprised amazing food wonderful choice good service and the staff were brilliant nothing too much..."
Colin Pugh
"Visited today for a anniversary with the family. The food was lovely and the waiting staff were very attentive and efficient. It's lovely and clean..."
Heidi Thomas
"This is an absolute gem of a place! The atmosphere is great, and the restaurant is light and airy whilst still being cosy and intimate. Staff are..."
Claire Hauxwell
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