Noble House Chinese Restaurant menù, Portsmouth
Noble House Chinese Restaurant Portsmouth - Menu
Appetizers
Crab Claws Stuffed with Minced Prawns
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
6.5 £
Smoked Chicken "Szechuan Style"
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
5.95 £
Crispy Vegetarian Spring Rolls
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
3.95 £
Mains
Diced Chicken in Yellow Bean Sauce
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
6.95 £
"Sea Spice" Chicken
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
6.45 £
Saute Duck Meat with Ginger & Pineapple
An infusion of king scallops, squids, cuttle fish & tiger fish in our bengali chef's specialty stock in a medium blend of bhuna spices & herbs
7.5 £
Desserts
Tartufo
(Vanilla and Chocolate ice cream hidden under a delicate cocoa powder and caramelised hazelnut coating)
3.95 £
Crepe
(served with a scoop of ice cream and sauce of your choice with whipped cream and pineapple pieces)
4.95 £
Banana Split
(Chocolate, vanilla and panna cotta ice cream served with a split banana, whipped cream and sauces of your choice)
4.95 £