Riverside Restaurant menù, Reading
Riverside Restaurant Reading - Menu
Sharings
Bread Basket
With sourdough , tomato and chia seed bread
6.5 £
Olives
4 £
Mezze Board
With hummus, tzatziki, falafel and pitta bread
9 £
Charcuterie Board
Roasted ham, chorizo, parma ham, toasted bread and piccallili
10 £
Fisherman's Board
Smoked salmon , smoked mackerel, prawns and toasted bread
10 £
Starters
Seasonal Soup of The Day
Warm bread roll or gluten free bread with butter
7.5 £
Buffalo Caprese
Tomato, buffalo mozzarella with balsamic dressing
7.5 £
Ham Hock Terrine
With toasted rustic bread, micro cress and piccalilli
8 £
Watermelon Salad
With cucumber and feta cheese
7.5 £
King Prawn Cocktail
Shredded lettuce with king prawn on mary rose sauce and toasted bread
9 £
Bruschetta
Cherry tomato, red pepper and olives on a sourdough bed finished with olive oil, balsamic dressing and basil
7.5 £
Mains
Lamb Rump
With triple cooked chips, vine roasted tomato, portobello mushroom and red wine jus
25 £
Chicken Supreme
Stuffed with herb mushroom in a bed of tenderstem broccoli, dauphinoise potato and red wine jus
20 £
Salmon Fillet
With mussels, carrots and courgette linguini in a lemon and butter sauce
22.5 £
Tuna Steak
With capers, olive salsa, vine roasted tomato accompanied with a watercress salad
22.5 £
Ricotta & Asparagus Tortellini
With butter and sage sauce
18 £
Baked Aubergine
With vegetable ratatouille and tomato sauce
18 £
Salads
Caesar Salad
With crispy bacon, lettuce, parmesan and croutons
12 £
Tuna Nicoise
Baby potato, black olives, green beans and boiled egg
16 £
Caversham Salad
With peppers and orange segment, mixed leaves, cherry tomato, radish and lemon dressing
10.5 £
Grills
8oz Ribeye steak
With triple cooked chips, portobello mushroom and roasted vine tomato
27 £
8oz Sirloin
With triple cooked chips, portobello mushroom and roasted vine tomato
26 £
Lamb Chop
With triple cooked chips, portobello mushroom and roasted vine tomato
25 £
Peppercorn or Garlic Butter Sauce
2.5 £
Sides
Pecorino Fries
6 £
Triple Cooked Chips
5 £
Sweet Potato Fries
6 £
Sauteed Greens
5 £
House Salad
5 £
Desserts
Eton Mess
With summer berries, meringue and whipped chantilly
7.5 £
Creme Brûlée
7 £
Fruit Plate with Sorbet
7 £
Chocolate Fondant
8 £
Cheese Board
10 £
Beech Dean Ice Cream
Strawberry, vanilla, chocolate
7 £