Nemi Miller
Cannot get enough of Pam's Thai curries. Both the green and red ones are creamy with just the right amount of spice. Perfect for this cold season!!! I tend to order either chicken or prawn which are always cooked to perfection. Prawns are large and succulent and chicken mouthwatering and tender. The new chicken wings are also delicious!!! Thank you Pam!
Agnieszka Pelc
Really tasty dishes 😊 good prices ! Nice staff 😊
Anjana Walia
Beautiful little restaurant in a cute part of Richmond. We returned from Thailand in January and craved Thai food. This place did not dissappoint beautiful flavours and indegredients. Lovely service and you can bring your own wine. Give it a try it won't disappoint.
Jessie Kay
The best Thai in London. I don't live anywhere near Richmond and we go for this place as often as we can. Super friendly and family run and the food is just stunning and so authentic. BYOB is great too and the prices are so good. Very small so must book now it's getting popular!
Laura Spence
Absolutely wonderful. Great food, great service. We went there on New Year's Eve, when this restaurant had a big demand from bookings, walk-ins, and deliveries. From calling them to book, to the quality of our food, and our service, this restaurant was amazing. Even when they were super busy, they didn't compromise on quality. Brilliant stuff.
Stuart Cooke
Excellent Thai cafe with a very good menu and very tasty food at reasonable prices. Staff are friendly. It's quite a small place so can be difficult to get a table. Might be worth phoning to reserve a table.
You can take your own wine and will be charged £2 for corkage.
They accept credit cards.
Nika Ketabchi
Very nice and authentic food, they refill the teapots free of charge.
ashley duthart
Wow I mean I've never found such an authentic Thai restaurant in London before now! Such a small wonderful family run place where I've never felt more welcome. This is our new date spot and regular Thai place. Would really recommend a try and don't be afraid to ask about the menu or the BYOB the lady that runs the place is so understanding and lovely! We will he back soon no doubt! Thanks for having us!
Richard Hinchliffe
Amazingly honest, beautifully cooked, Thai food with lovely (very hard working) hosts. We ate in and thoroughly enjoyed it. No licence so bring your own bottle. Highly recommended and very reasonable.
jack joy
The best Thai meal I can remember having! Everything was cooked perfectly, absolutely delicious..
Great atmosphere,very welcoming..
Thank you & see you again soon.
Rebecca Brett
Delicious authentic Thai food at ridiculously reasonable prices and portions are big. Not much to look at from the outside but can assure you service was friendly and attentive, plus it's BYOB for a small corkage fee.
Ed W-H
Fantastic small independent Thai restaurant with fairly authentic food. This is a small family restaurant. By small I mean it wouldn't seat more than 16 at a push. If you are bringing a group, book. The 2 owners are almost always the only people working. Thai food has to be made fresh. This means if they are busy you wait for food. No biggy. Good range of food on offer on the menu and super friendly place.
Joke Fillmore
This is by far my most favourite restaurant in London. The food is AMAZING with fresh and authentic flavours and really good value for money. The service is also great and as an added bonus this is a BYO restaurant!
Anu Aladin
Our new favourite Thai in Richmond. Fabulous, authentic food, friendly service and BYO wine (only a small corkage charge and Tesco next door for chilled drinks). Highly recommended!
Hung Tang
Nice little gem. It's a bit rough around the edges, but the food is generally flavoursome, and inexpensive. The red & green curries are a bit on the watery side as mentioned by others, but overall it's better than Thai Square on Richmond high street.
Derek Addai
I love women but what do I love more than that? Food. Usually I stick to chicken wings (all flavours except honey, bees freak me out), that crispy, the southern fried kind of chicken where the herbs and spices are incorporated in the outer shell and they're fried between 220 and 235 degrees in a rich blend of cocoa butter and vegetable oil, chicken strips and collard greens. I sampled Time for Thai when I'd run out of all of the above, it was delicious! Succulent meat, spicy curry, that perfect blend of spicy sweet, sour and salty that I associate with Thai food. It kind of reminded me of this time when I fried my chicken in Thai green curry sauce, that too was delicious!
Adam Howarth
A bit disappointing, I wanted to like the food from this small and family run take away/restaurant but the curries were sweet when they should have been spicy and the fried minced chicken with basil didn't have any basil in it.
Davidcaldasrocha
I lived very close by for a number of years and although I'm not a huge fan of takeaways getting some food Time for Thai soon became a regular occurrence. The people there are really friendly, great tasting food. So much so that even though I now live in Teddington I drive to pick up from here.
Elizabeth Carver
I would definitely recommend this restaurant. Family run restaurant serving fantastic authentic Thai food. The restaurant seats 16ish but you don't usually have to book. BYOB with 50p-£1 corkage. There's a Tesco right next door if you want to buy alcogol. Soft drinks are sold in the restaurant.For starters definitely try the Khanom Jeeb (which comes with the Time for Thai Combo starter which is also great).For mains try the green curry chicken and PikThai Dum beef with the Pad Mee noodles and some coconut rice. I would definitely recommend this restaurant. Family run restaurant serving fantastic authentic Thai food. The restaurant seats 16ish but you don't usually have to book. BYOB with 50p-£1 corkage. There's a Tesco right next door if you want to buy alcogol. Soft drinks are sold in the restaurant.For starters definitely try the Khanom Jeeb (which comes with the Time for Thai Combo starter which is also great).For mains try the green curry chicken and PikThai Dum beef with the Pad Mee noodles and some coconut rice.
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