Light spiced, gram flour mixed pieces of tilapia fish deep-fried.
5.5 £
Prawn Puri (Medium)
Cooked in light spices, thick sauce served with deep-fried chef's made crispy thin bread called puree.
5.95 £
King Prawn Puri (Medium)
Cooked in light spices, thick sauce served with deep-fried chef's made crispy thin bread called puree.
8.95 £
Salmon (Medium)
Salmon fish marinated in fennel mixed herbs, yoghurt & grilled.
7.5 £
Gurkha's Prawn (Medium)
Asian prawns cooked with ginger, garlic, chopped onion & herbs.
6.5 £
Gurkh's King Prawn (Fairly Hot)
Asian king prawn marinated with pepper, cornmeal & dipped. Finished with light soya, tomato, ginger, garlic & light chilli sauce.
9.95 £
Onion Chilli Garlic (Fairly Hot)
Prawns marinated with herbs & cornmeal or chicken tikka. Stir-fried in spring onion, crushed black pepper, tomato, garlic, green chilli, soya touched dry & very popular dish.
8.5 £
Gurkhali Squid (Medium)
Squid ring marinated with oregano, ginger, garlic, lemon & gram flower, deep-fried & served with salad.
6.95 £
Gurkhali Mussels (Medium)
Shell-less boiled mussels cooked in cream, light, spices & herbs.
6.95 £
King Prawn Butterfly (Medium)
Light spiced king prawn shaped as butterfly with breadcrumb, deep-fried & served with salad.
6.95 £
Tilapia Fish Tikka (Medium)
Boneless tilapia fish fillets, light spiced, grilled & served with salad.
6.5 £
Tandoori Mushroom (Medium)
Whole mushrooms marinated with herbs, spices & grilled.
5.5 £
King Prawn Jhinga
King prawn marinated with cream, ginger, garlic, lemon, herbs. Clay-oven grilled & served with salad.
10.5 £
Garlic Chilli Mogo (Hot)
Slices of yam cooked with soya, chilli sauce, garlic & green chilli.
6.5 £
Modifiers
Cheese
Paneer
Methi
Without Butter
Side
Side
Side
Side
Raitha
Chicken
Chicken
Chicken
Chicken
Chicken
Chicken
Chicken
Chicken
Salad
Chicken Tikka
Grill
Chicken
Chicken
Plain
Cheese & Chilli
Potato
Mint
Main
3 £
Main
3.45 £
Main
2.45 £
Main
2 £
Vegetable Curry Sauce
Vegetable
Vegetable
Vegetable
Prawn
1 £
Vegetable
Vegetable
Vegetable
Paneer
No Salad
Prawn
Saufiani
Lamb
Lamb
Spicy
Plain
Lamb
0.45 £
Prawn
1 £
Lamb
0.55 £
Lamb
0.44 £
Prawn
1 £
Lamb
0.55 £
Vegetable
King Prawn
4.45 £
King Prawn
5.45 £
King Prawn
4 £
King Prawn
4.45 £
Lamb
0.45 £
Prawn
1.55 £
Prawn
1.45 £
Lamb
1 £
Prawn
1 £
King Prawn
4.4 £
King Prawn
4 £
Tandoori Dishes
Tandoori Chicken (Medium)
Chicken on the bone marinated with garlic, ginger, yoghurt & grilled, sizzling serve with fresh salad.
8.5 £
Sea Bass (Medium)
Whole sea bass fish on the bone marinated with garlic, ginger, lemon, herbs & grilled. Sizzling served with fresh salad.
12.99 £
Tandoori Tikka (Medium)
Boneless pieces of lamb or chicken marinated with spices, yoghurt, ginger, garlic & grilled. Served with fresh salad.
9.5 £
Lamb Seekh Kebab (Fairly Hot)
Minced lamb mixed with cumin, green chilli, coriander, garlic & ginger. Skewered grilled & sizzling served with green salad.
8.5 £
Lamb Chops (Medium)
Spiced spring lamb chops, grilled & served with salad.
9.5 £
Mustard Chicken Tikka (Fairly Hot)
Light spiced pieces of chicken breast marinated with mustard powder, grilled, sizzling & served with salad.
9.95 £
Paneer Shashlik (Medium)
Pieces of boneless chicken/lamb/ homemade Cheese & diced capsicum, tomato, onion marinated with yoghurt, ginger, garlic light spiced, herbs, grilled, sizzling & served with salad.
9.95 £
Saufiani Salmon (Medium)
Salmon fillets marinated with funnel seeds, herbs, cumin, lemon, ginger, garlic, yoghurt & grilled in clay oven.
12.99 £
Jalfrezi Fish Tikka (Medium)
Fillets of tilapia fish light spiced, grilled & sizzling served.
11.95 £
Tandoori King Prawn (Medium)
Light spiced yoghurt mixed to king prawn grilled & sizzling served.
13.95 £
Non Vegetable Platter (Medium)
Combination of chicken, lamb, king prawn tikka, tandoori chicken & seekh kebab, sizzled. Served with salad.
13.99 £
Tandoori Vegetable Platter (Medium)
Pieces of broccoli, onion, mushroom, paneer, capsicum, tomato. Marinated with herbs, ginger, garlic, roasted spices grilled.
9.95 £
House Specials
Gurkhali Chicken Bhutuwa (Hot)
Chicken sliced spiced with black pepper, cornmeal & Stir-fried with garlic, ginger, capsicum, onion, green chilli, chef’s exotic herbs. Dry hot curry.
11.15 £
Chicken Chetnard (Hot)
Chicken pieces cooked with coconut milk, black pepper, chilli, curry leaves, tomato puree, onion sauce & chef’s exotic spice. Thick saucy hot curry.
9.95 £
Chilli (Hot)
Sliced chicken, homemade cheese cooked in soya, chilli sauce, stir-fried, garlic, ginger, capsicum, green chilli, onion, tomato & black pepper.
9.95 £
Achari (Fairly Hot)
Chicken or lamb cooked with homemade pickle & add some spices, onion, garlic, ginger, lemon, exotic herbs, Thick medium curry.
9.95 £
Butter Chicken (N)
Grilled pieces of chicken cooked with almond, coconut, cashew nut, cream, tomato sauce, butter & onion gravy. Mild creamy curry.
9.5 £
Pasanda (N)
Grilled slice of chicken or lamb cooked with almond, coconut, cashew, cream, butter & red wine mixed mild curry.
9.95 £
Mixmas Karahi Special (Fairly Hot)
Grilled pieces of lamb, chicken, prawn, kabab mixed, fairly hot bhuna style curry cooked with exotic herbs, capsicum, onion, ginger, red wine flavour, served in traditional Iron sizzling pot.
10.95 £
Gurkha's Lamb (Fairly Hot)
Lamb cooked with mix vegetable, green chilli, herbs & spices.
9.75 £
Gurkha's King Prawn (Hot)
King prawn marinated with black pepper, & cornmeal, stir-fried with garlic, ginger tomato, soya, onion, green chilli, chef’s exotic herbs.
14.95 £
Fish Curry Special (Fairly Hot)
Boneless pieces of tilapia fish cooked with medium spice & herbs.
10.5 £
Manchurian (Extra Hot)
Indochinese style hot saucy curry cooked with green chilli, soya, tomato.