Le Marais Bakery

Traveling all the way from Switzerland, known for its love of bakery delights, my visit to this bakery in San Francisco was met with high expectations. Thankfully, I was far from disappointed! The excellent coffee, along with the incredibly fresh and perfect croissants and pastries, left me in awe. Without a doubt, this is the best bakery in San Francisco, and I enthusiastically recommend it to everyone. I'm already looking forward to my next visit!

So many delightful choices. My favorites are the bouchon de chocolat, tigré gateaux, pain Suisse and the forestière crêpe. Service was good although there was only one person taking orders, making coffees, serving them, and bussing the table. And it was a Sunday morning. The atmosphere was very french, chill, and ideal for a Sunday brunch.

Le marais bakery its a modern french bakery cafe. It offers a good variety of croissants and patries all delish. The strawberry scone its a must! and the chocolate almond croissant ara great. They come combined with cogfes and hot drinks. Its a great place for a lights fast coffe breakfast, although keep in mind there’s no food like eggs or toasts to order to the table.

BRUNCH OF MY DREAMS This place is not only adorable but the staff is so sweet. I came in with my dad and they hadn’t seen him for a bit so they gave us a chocolate croissant on the house. Food is the way to my heart and that was only the beginning of an amazing experience. I ordered their avocado croissant toast (yes a second croissant) and couldn’t have been happier. It was one of the best croissants I have had to date and felt like I was in a little Parisian cafe eating it. Of course we had to wash it down with an espresso and mimosa. My only regret is not ordering their French onion soup (it’s vegetarian which is a rarity to find). I cannot say enough about how much I loved Le Marais! I will be back and I don’t even live in San Francisco.