Los Garcia Mexican Food

I love Los Garcia! They have the best enchiladas and chimichangas. They also have the best chips and salsa! The chips are usually warm and the salsa has a bit of spice without being too overpowering. Usually the service is great (although sometimes when it’s really busy things slow down but nothing too bad). My husband and I come here regularly and we bring friends and family whenever we can.

The staff seated us quickly, and were very friendly throughout the meal. Meal. We were given plenty of chips as we sat there looking over the menus. The salsa has a good heat to it, and we really enjoyed the carne asada tacos and the carne asada platter. The parking lot is very small, we had to park on the street.

Wife and I decided to check out this place 2 nights ago on 6/7/23 around 7:10pm. We started off with soft drinks approx $3.50 a piece with refills. If you’re a chip and salsa connoisseur this is the spot 5/5 for its heat to taste ratio. I could also taste the hint of cilantro which wasn’t overpowering (very common in slc to taste) and warm corn chips, felt fresh. I’m unsure if this establishment has the quickest bowl of chips to eat but I think we are Title contenders. 5/5 As a first-timer here I was definitely stuck in a tough position to choose between a large plate of guacamole or nachos. Prior to deciding this is the place to eat I was absolutely craving nachos. I came to this establishment with a crave for nachos but the guacamole had me curious and interested from the picture advertisement. I stuck to my ways and ordered the small supreme nachos for $8.99 it was a good size of nachos portion wise. The cheese to chip ratio was on point as I dished myself a portion to a small plate and the cheese pulled apart the way any cheese lover admires. The warm chips had that perfect crispy crunch, which was surprising to taste with the ingredient ratio pushed to its full potential. The ingredients were super fresh tasting. When I hit the guacamole section of the nachos I felt that the rest of my order would be regretful because of how amazing the guacamole tasted. 5/5 Next time I’m for sure getting the guacamole plate. I saw the table next to us get it and it looked so fresh and green. Happily to report that the rest of our meal was delicious as well with no regrets. We had a spread of items. My wife commented that the tamale wasn’t dry which is a plus as a moist tamale is her preference. The carne asada street tacos were delicious. I give them 4/5. The green hatch Chile salsa was bland compared to the complimentary salsa. The hard shell taco was yummy and fresh I give it 5/5. Burrito with grilled chicken was delicious. The tortilla was very delicious and it wasn’t a skimpy burrito. 5/5 Rice & Beans were flavorful and savory. 5/5 I definitely plan to visit again as I’m thinking of this place 2 nights later.

Yummy! We've been here a couple times now. The wait time wasn't bad. The lobby is small so it can get pretty crowded. I like that they had a heater mounted on the wall just inside the door, since it is pretty cold outside. They have fun life-size cardboard cutouts of mariachi musicians in the lobby area that you can take pictures with. We had fun with that. We wish the lighting and overall atmosphere were better here. It gets pretty loud in there. But it's not too bad. The waiter was fine and we were attended to regularly and promptly. The food was tasty and was presented well! The refried beans had more flavor than the rice. The fried ice cream was good! I've had better but I've also had worse. We have come twice now and we will be back again!

It was good. Felt light and clean, not too heavy and greasy so thats nice! I had a combo plate with a hard chicken taco and bran tosatda. It was really good. The taco was really good. Probably one of the top hard shell tacos I've had. My husband had the chili verde.. Verde. Enjoyed it. Ate the whole thing. However. They asked if he wanted onion and he said yes and it was a crazy amount of onion. Way too much! Lots of reviews said the guacamole is good. We got it. Again. A crazy amount of onion in the guac. Too much to eat it. So watch out on the onion.

Delicious, fresh, house-made dishes. Wonderful extensive menu with a lot of seafood options. I loved the ceviche and there are build your own large or small combo plates options. Also, fabulous guacamole. Ask for the spicy salsa! We went for lunch, arrived at 11:30, just in time to beat the rush. Parking can be challenging if you’re not early. I think this Mexican restaurant should be on everyone’s radar.