Atlantic Street Pizza

5253 University Way NE, 98105-3546 - Seattle
Recommended by Sluurpy: 2021
🏆 #2569 of 2826 restaurants in Seattle
Updated on
Pizza
Known for: sit down Sit down
★★★★★ ★★★★★
3.7/5
32 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
43/100
Data Completeness
56/100

Verified Dish

Add Missing Dish

3.7/5
Sluurpometro: 73/100
Sluurpy Score
32 total reviews
TA Trip
4.5/5
2 reviews
G Google
2.8/5
30 reviews

Rating distribution

5★
1
4★
1
3★
0
2★
0
1★
0

Contact Information

📞 Phone: +1 206-524-4615
📍 Address: 5253 University Way NE, Seattle

🕐 Opening Hours

Closed Opens at 10:30 AM
Monday1 10:30 AM - 04:30 PM
Tuesday2 10:30 AM - 04:30 PM
Wednesday3 10:30 AM - 04:30 PM
Thursday4 10:30 AM - 04:30 PM
Friday5 Closed
Saturday6 Closed
Sunday7 10:30 AM - 04:30 PM

Google Reviews

2.8/5
★★
30 Google reviews
K

Kelly Hall

5 years ago
★☆☆☆☆ 1/5
Not good pizza. I wanted to give it the benefit of the doubt since I work nearby and am still on the hunt for a good lunch-time pizza place. The other reviews are spot on with the sauce being sweet and the crust being bland as he!!. Its not good pizza sauce at all, very sweet, pizza should not taste sugary. And the crust is dense/thick, which I usually love, but it has ABSOLUTELY no flavor... literally tastes like flour and water. I went at about 12:15 pm, which should be prime time lunch so I figured I'd get pretty fresh pizza. Wrong. Not sure how long my slices had been sitting out, but it was at least an hour or more. There is also no place to dine inside, so that sucks for these winter months. Not impressed and will not be returning :(
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C

callmems 76

4 years ago
★★★★★ 5/5
I've been coming here for years, and I've never experienced bad customer service; EVER. This place has the best pizza I've ever taste in my life. Hands down! The pizza sauce is phenomenal & it's Brooklyn style too, which makes it that much better. Parking is a little hard because it's downtown, but if you enjoy excellent pizza then it is soooooooooooooooooo worth stopping by.
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E

Eugene Yi

3 years ago
★★★★☆ 4/5
I agree with others on the customer experience and mood of the guys. However, their pizza was almost good and okay. The salads were fresh and good. The only reason that I stopped going there was that the salads were made with bare hands.
Google
W

William Jarboe

4 years ago
★☆☆☆☆ 1/5
Nothing good about this place. Bad/cheap pizza (but 2 slices and a Coke will still knock you back $9), Unsanitary (the CARPET was sticky), terrible/rude service (couldn't be bothered to hand me the cup I just bought, and you're definitely not getting a thank you). The credit card machine is even set up shady so you feel obligated to tip.
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K

Katie Koontz

9 years ago
★★★☆☆ 3/5
I came online to look at the reviews of this place, and my mind was blown. Simply for the fact that this pizza was the worst pizza I have ever eaten. I didn't actually go in and eat here or get served by the people who work there, so I can't speak to that. This pizza was brought into work, and although it was a very nice gesture, I could not even consume 1 whole slice. The crust lacked any flavor whatsoever. Is there even salt in it? Anything? The sauce was much too sweet. The cheese topping was ok, but I couldn't get past the sauce/crust debacle, and at that point it wasn't even pizza to me. Nor was it worth eating. I like to give this quaint, local place the benefit of the doubt, since it has some good reviews. Maybe since it was a large order for a big company some steps got missed in the baking process? Maybe the usual care wasn't given to this large order? I can't say for sure. But with out exaggeration, based on this one experience, It was the worst pizza I ever ate.
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R

Rachelle Buffington

6 years ago
★★★★★ 5/5
Dude, I took one bite of the Atlantic Special, and now I'm sad that I'm not from Washington and that this place doesn't exist where I'm from. Hands down best freaking pizza I've had. Worth every penny. I got the lunch special #2 with a salad and soda, and the salad is quite sizeable, as is the pizza slice. I'm trying really hard not to scarf this pizza right now because it's so freaking good, I want to savor it. It's a small joint, and the guy working the counter is straight up Italian and tells it like it is. I got my food fast and the pizza was hot, salad fresh, and I am one happy camper. I'd come back to Seattle just to have this pizza again.
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I

Ian Finley

5 years ago
★☆☆☆☆ 1/5
I rarely give such a low star rating and even more rarely a negative reviews, but this restraunt earned it. I came in on a small lunch break looking for some cheap pizza, so I wasn't expecting much to begin with. There was no line, and only an older gentlemen manning the counter. I walked up to the counter and was ignored for a couple minutes as he slowly went about making pizzas. When he finally acknowledged my existence all I got was, "what do you want?" I asked about what their 2 topping pizza was that day, as the menu facing the counter didn't indicate. I was told gruffly, "what does it say on the board?" I was confused for a moment before looking at the other menu around the corner which had a sign posted up on paper with a sharpie indicating the two options. I apologized for not noticing sooner, which was met with "yea, most people don't mean they're sorry when they say that." To which I replied earnestly, "well, I am." He replied with. "Alright. what do you want?" I gave him my order, he served me up some old lukewarm pizza and wrung me up. The pizza was lukewarm, the crust was big, lacked salt, and reminded me of store bought frozen pizza. The sause was minimal and too sweet. $7.50 was far too much for the poor slices I recieved. I would not recommend this place to anyone, both for the quality of the service and the food.
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Google
E

Emmett Pickerel

8 years ago
★☆☆☆☆ 1/5
Not the *worst* slice of pizza I've ever eaten, but bloody close to it. Despite reviews that say the crust is thin, it is EXTREMELY thick and doughy. Also bland, with a sugary, cloyingly sweet sauce, and a layer of rubber that passes for cheese. I couldn't finish even a single slice of tomato basil.
Google
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