T's Chinese Restaurant

My family really enjoyed lunch here, loved the dumplings and the Xujiang chillie chicken, the homemade noodle and beef & mushroom dish … sooo gooooooodddd …. damn, if i have craving for the xujiang chillie chicken, its too far to go ….. Friendly staff, too. I forgot to take picture of the menu and food …. Also Sheffield is a beautiful town with a lot of beautiful murals …

My friends and I enjoyed a beautiful meal here last night. The lady serving us was friendly and attentive, with the unique service of Bella the robot being a welcome addition. The food was absolutely exceptional. The dishes were full of flavour and you could truly taste the difference of meat that had been reared in their own farm! I left the restaurant feeling fully satisfied having eaten a fresh, healthy meal. I would recommend this to anyone passing through Sheffield!

It’s a truly unique experience having dinner at a Chinese restaurant where the owners have actually raised and grown so much of the produce on their locally owned farm. Don’t go expecting the cheaply-made and frankly monotonous Chinese takeaway we’ve all experienced. Expect amazing restaurant quality food focusing on Chinese cuisine! They’re passionate about what they do and it ultimately shows on the plate! Delicious, brilliantly cooked food paired with friendly service and very minimal wait times. What more could you ask for?! We’d highly recommend it and will definitely be returning!!

We arrived at T's early and were told they had a large tour group coming so we could only order takeaway, which was completely fine. We were also told we had to wait about 20 minutes, and as I had read reviews prior to visiting, I was prepared for a long wait. We ordered sweet and sour chicken, ginger fish and rice, which cost $62 - portions were large and granted produce is paddock to plate, but I must say it's still pretty expensive for Chinese. As for the taste, the ginger fish was quite nice, but I was a bit disappointed by the sweet & sour chicken - the chicken was coated in too much flour and the sauce was a bit starchy. Hopefully they can improve on the taste of this staple Chinese dish ; )

After the drive from Strahan, and for the price our two mains are costing, I must admit to being disappointed that we were turned away from a dine in dinner. Even more so as there are 3 tables with people dining in, and I heard a fourth table get booked on the phone. I have yet to actually try the food, but the experience alone has already soured the meal unfortunately.

The food here is absolutely delicious! I don’t normally like spring rolls but the spring rolls at this restaurant are divine! The robot is a fun little touch to this restaurant and the service was great, if you’re looking for a nice night out I definitely recommend stopping here for a beautiful dinner!

Edit - The rude response to my review below (from the woman who served us) is the exact reason for my original 3 star review, why am I not surprised by the response? As I said, the 3 stars was for the food.... However dining out is a whole experience. The restaurant was cold, you didn't smile and you screwed your nose up at us when we arrived at 5.45pm and asked if you had a table. There was more i could list but I've spent enough time on this review. This isn't the way to do business. I get to review accurately not harshly because I have travelled and eaten around the world and have basic expectations when I part with my momey. So instead of replying with innacurate information...... read and soak it up to improve..... your customers will thank you. This will be an interesting one, service was uninspired and also had 2 teenage boys assisting wearing trackies and t shirt. Good on them though for helping and working hard. We were told 20 minutes after ordering they were out of mushrooms for our beef and mushroom dish. Ok! Then we were brought out bowls instead of plates. Interesting! Anyway both dishes were outstanding, we were pleasantly surprised. Whoever is cooking knows their stuff. We had chicken and cashews as well as beef, chilli and garlic. With a side of special rice. Wow! Work on the friendly service and presentation and 3 stars would go up to 5. Thanks to the chef!