Asha's Restaurant & Cocktail Bar, Solihull menù, Solihull
Asha's Restaurant & Cocktail Bar, Solihull Solihull - Menu
Modifiers
Tomato and Onion
Vegetable
Chicken Tikka Masala
Kebab Platter
A selection of kebabs. Includes Lamb Seekh Kebab, Tandoori King Prawn and Chicken Tikka
Gram Flour Pearls
Biryani
Lamb Rogan Josh
Vegetarian Platter
Selection of favourite Vegeterian Starters. Includes: Papdi Chat, Paneer Ka Soola, Aloo Tikki.
Peas
Kadhai Paneer
Jeera
Amritsari Cholle
Mushroom
Panjim Fish Curry
A typical goan fish curry with red chillies and ground spices. (Seabass fish).
Appetisers
Classic Samosas
Two timeless samosas generously stuffed with potatoes, green peas, raisins and cumin tempered chicken samosa.
6.45 £
Aloo Matar Ki Tikki (V)
Pan-fried potato cutlets stuffed with mashed green peas, served with tangy chickpeas.
6.95 £
Prawn 65
Batter-fried prawns tossed with curry leaves, ginger and onion.
11.95 £
Assorted Dips (V)
An array of papaya relish, mint sauce, mango chutney and mixed pickles.
2.95 £
Fish Amritsari
Crispy, fried fish pakoras seasoned with mint and aromatic carom seeds.
7.95 £
Murg Tikka Salad
Corn-fed chicken tikka cooked in a tandoor oven, served on a bed of salad, drizzled with a fresh coriander and olive oil dressing.
8.95 £
Mushroom Kurkure (V)
Battered and deep-fried mushrooms stuffed with cheese, bell peppers and crushed black pepper.
7.95 £
Poppadum (V)
A basket of four varieties of fried poppadum. Ideal for sharing.
2.45 £
Non-Vegetarian Kebabs
Speciality Kebab Platter
A selection of four of our favourite non-vegetarian kebabs.
32.95 £
Tandoori Chicken Tikka
Succulent boneless chicken, marinated overnight in yoghurt, ginger, garlic and spices. Yet another classic.(3 Pieces)
11.95 £
Prawn Shan E Nisha
King prawns marinated in yoghurt, cheese and a touch of cardamom.
19.95 £
Tandoori Raan
Spring lamb’s leg marinated overnight, braised with selected spices, and then cooked to perfection in a tandoor.
39.95 £
Lamb Seekh Kebab
Traditional minced lamb kebabs seasoned with ginger, garlic, spices and fresh coriander.
13.95 £
Barrah Kebab (Spicy)
Baby lamb chops marinated in ginger-garlic, yoghurt, cumin and garam masala. Cooked to perfection.
19.45 £
Chicken Malai Kebab
Delectable boneless chicken breast, marinated in a creamy cheese and cashew nut paste with a touch of cardamom.( 3 Pieces )
12.45 £
Tawa Fish Fillet
A spicy, seabass fish fillet crusted in pounded spices and cooked on a griddle.
19.95 £
Vegetarian Kebabs
Paneer Ka Soola (V)
Tandoori shashlik of cottage cheese, green peppers, tomatoes and pineapple flavoured with mustard.
12.95 £
Palak Dal Tikki (V)
A pure vegetarian preparation of spinach stuffed with moong dal lentils, served with tangy potato subzi and chutneys.
11.95 £
Main Course Curries
Chicken Dhaba Curry
Chicken cooked with fresh ginger-garlic, tomatoes and onions in a typical Indian roadside restaurant style.
14.95 £
Butter Chicken
Classic chicken tikka in a tomato and cream gravy. Flavoured with dry fenugreek leaves.
14.95 £
Handi Gosht
Bhuna lamb cooked in typical Punjabi style with onions, tomatoes, green pepper, minced lamb and garam masala.
16.45 £
Fish Tikka Masala
Bass fillet, simmered in onion and tomato thick gravy.
18.95 £
Prawn Ginger Bhuna
A mildly-spiced preparation of jumbo prawns, sautéed with ginger and an onion-tomato masala.
22.95 £
Chicken Jhalfrezi
Chicken tikka strips with bell peppers in an onion and tomato gravy, spiced with garam masala.
14.95 £
Chicken Tikka Masala
Tandoori chicken tikka cooked to perfection in chunky tomato and onion gravy.
14.95 £
Lamb Vindaloo
Our take on the classic Goan preparation, cooked with baby potatoes in a spicy onion and tomato gravy spiked with vinegar.
16.95 £
Lamb Korma
Boneless lamb cooked in an onion-yoghurt gravy, flavoured with saffron and vetiver. Awadh emperor’s favourite.
15.95 £
Muscat Gosht (Spicy)
Boneless tender lamb cooked in clarified butter, with whole spices in a rich onion and tomato gravy.
17.45 £
Lobster Panchphoran
Whole lobster (700-750 gms) sourced from Birmingham’s Seafood Market, simmered with five spices, mustard paste and prawns.
39.95 £
Panjim Fish Curry
A typical goan fish curry with red chillies and ground spices. (Seabass fish).
18.95 £
Main Course Vegetarian
Aloo Matar Gobi
A traditional home style preparation of potatoes, green peas and cauliflower cooked with cumin, green chillies, ginger and spices.
10.95 £
Paneer Makhni
Cottage cheese cooked in a fenugreek-flavoured tomato and cream gravy.
11.45 £
Palak Paneer
Cottage cheese in a fresh spinach gravy, tempered with cumin.
11.45 £
Dal Makhni
Classic black lentils and kidney beans slow cooked overnight with tomatoes, cream and butter.
11.95 £
Vegatable Jhalfrezi
Sauteéd fresh vegetables with cumin, red chilli powder and lemon juice.
10.95 £
Dal Tadka
Yellow lentils tempered with onions, tomatoes and green chillies.
9.95 £
Biryani and Rice
Chicken Biryani Awadh
Boneless chicken breast cooked in true 'Awadhi style' with biryani rice and a touch of saffron.
19.95 £
Lamb Saffron Biryani
Boneless lamb biryani with a rich saffron flavour.
20.95 £
Prawn Biryani
Prawns cooked with biryani rice. Flavoured with cardamom, saffron and mace.
23.95 £
Vegetable Biryani
Garlic tempered basmati rice.
15.95 £
Palao Rice
4.95 £
Garlic Rice
Fresh vegetables cooked in biryani rice seasoned with cardamom, mace and saffron.
3.95 £
Saffron Rice
Steamed 'dum' saffron rice with hint of green cardamon and bay leaf.
5.95 £
Steamed Rice
2.95 £
Breads and Accompaniments
Naan
2.95 £
Tandoori Roti
2.95 £
Garlic Naan
3.25 £
Peshwari Naan
Fine wheat flour bread stuffed with almonds, raisins, coconut powder, cherries and pistachios.
4.95 £
Vegetable Raita
Plain yoghurt topped with chopped cucumber, tomato and onion or gram flour pearls.
4.45 £
Fries
3.45 £
Kheema Naan
4.95 £
Onion Laccha Salad
Fresh onion rings tossed with lemon juice, chaat masala, green coriander and red chilli powder.
3.45 £
Fresh Green Salad
Fresh tomato, onion and cucumber tossed in lemon-vinegar dressing.
3.45 £
Desserts
Chocolate Fudge Cake
Double chocolate layered cake on a bed of chocolate sauce.
6.95 £
Gulab Jamun
Classic milk reduction and cottage cheese dumplings. Served hot.
7.45 £