Cooked in a cream base sauce with our homemade massala paste
7.5 £
Tikka Massala (Lamb)
Cooked in a cream base sauce with our homemade massala paste
7.5 £
Tandoori King Prawn Massala
9.95 £
Katmandu (Chicken)
A unique dish to the Raj, a mix of hot, sweet & sour & a mix of mint sauce to create a fresh & flavoursome dish
7.95 £
Katmandu (Lamb)
A unique dish to the Raj, a mix of hot, sweet & sour & a mix of mint sauce to create a fresh & flavoursome dish
7.95 £
Murgh E Massala
Cooked in a medium korai base with spice mince lamb & curried egg
7.95 £
Rosun E Chicken Jal
A family recipe this dish is something special, spiced pan-fried chicken, cooked in a thick hot spicy sauce, infused garlic butter paste with fresh green chillies & coriander
7.95 £
Garlic Chilli Massala (Chicken)
A bhuna style dish with massala paste cooked with pan-fried garlic & fresh green chillies to give it really hot spicy sauce
7.95 £
Garlic Chilli Massala (Lamb)
A bhuna style dish with massala paste cooked with pan-fried garlic & fresh green chillies to give it really hot spicy sauce
7.95 £
Butter Chicken
Cooked in a rich buttery sauce with cream & light spices. Giving it a rich sweet taste
7.95 £
Jalfrezi (Chicken)
A spicy dish cooked with sauteed onions & peppers, fresh chillies along with naga chilli paste to give it that extra heat
7.95 £
Jalfrezi (Lamb)
A spicy dish cooked with sauteed onions & peppers, fresh chillies along with naga chilli paste to give it that extra heat
7.95 £
Tandoori King Prawn Jalfrezi
9.95 £
Razzala (Chicken)
Cooked in a bhuna style sauce, with a hint of chilli, balanced with natural yoghurt
7.95 £
Razzala (Lamb)
Cooked in a bhuna style sauce, with a hint of chilli, balanced with natural yoghurt
7.95 £
Bombay Flame (Chicken)
Marinated chicken or lamb cooked in a rich hot sauce with Bombay potatoes
7.95 £
Bombay Flame (Lamb)
Marinated chicken or lamb cooked in a rich hot sauce with Bombay potatoes
7.95 £
Mass Bhuna
Light spiced fish fillet, pan-fried cooked in a bhuna sauce with fresh garlic & tomatoes
7.95 £
Shatkora (Chicken)
A true Bengali dish, found in the heart of Sylhet. A bhuna style dish cooked with a Bangladeshi citrus fruits. Giving it a bitter freshing taste
7.95 £
Shatkora (Lamb)
A true Bengali dish, found in the heart of Sylhet. A bhuna style dish cooked with a Bangladeshi citrus fruits. Giving it a bitter freshing taste
7.95 £
Naga (Chicken)
Naga chilli is regarded as one of the hottest chillies in the world, cooked in bhuna style sauce with naga pickle to create a hot spicy dish with exotic aromas
7.95 £
Naga (Lamb)
Naga chilli is regarded as one of the hottest chillies in the world, cooked in bhuna style sauce with naga pickle to create a hot spicy dish with exotic aromas
7.95 £
Passanda (Chicken)
A very mild rich creamy dish, slightly nutty flavour
7.95 £
Passanda (Lamb)
A very mild rich creamy dish, slightly nutty flavour
7.95 £
Zeera (Chicken)
Cooked in a medium thick sauce with cumin seeds, along with tomatoes, onions & peppers
7.95 £
Zeera (Lamb)
Cooked in a medium thick sauce with cumin seeds, along with tomatoes, onions & peppers
7.95 £
Shashlick Takari (Chicken)
Shashlick cooked in a spicy thick sauce. Smokey barbecued taste
8.5 £
Shashlick Takari (Lamb)
Shashlick cooked in a spicy thick sauce. Smokey barbecued taste