(Lentils soup) a curry flavoured soup of anglo - indian origin. It is regarded as the national soup of india.
3.25 £
Poppadoms
0.7 £
Chutney Tray (G) (M)
2 £
Raita
2.25 £
Modifiers
Mushroom Sauce
Side
Chicken
Chicken
Meat
Chicken
Chicken
Cucumber
Plain
Pepper Sauce
Main
3.45 £
Lamb
1 £
Lamb
Vegetable
Paneer
Lamb
Mix
Spicy
Prawns
1 £
Paneer
King Prawns
4 £
Prawns
Paneer
Vegetable
Vegetable
Specialty Starters
Momo (Very Spicy)(G) (SE) (S)
This is a traditional delicacy in tibet, nepal & bhutan. Minced chicken or lamb filling in a crescent shaped dumpling, cooked by steaming over a soup. Served with potato & sesame sauce.
4.95 £
Chilli Chicken (Very Spicy)(G) (SE) (S)
Marinated chicken tikka, pan fried with capsicum, onion, garlic & green chillies.
4.9 £
Garlic Fried Squid (Spicy) (F)
Crispy crumbed squid served with a hot garlic sauce.
5.25 £
Chilli King Prawns (Very Spicy) (G) (C) (MO) (S)
6.25 £
Garlic Chilli Mushrooms (Very Spicy) (G) (S)
Lightly spiced mushrooms pan fried with garlic & onions.
3.5 £
Masala Lamb Chops (Very Spicy) (M)
Beautifully marinated lamb chops cooked in a tandoori oven & served with chef's special mint chutney.
5.95 £
Nepali Sekuwa (Very Spicy) (M)
Succulent pieces of lamb marinated with homemade nepalese spices & herbs. Cooked in a tandoori oven.
5.25 £
Khatri's Special Tikka (Very Spicy) (M)
Succulent pieces of chicken marinated with garlic, ginger, green chillies, fresh mint, lemon juice, crushed cumin, herbs & hung yoghurt. Grilled in a clay oven & served with salad.
4.95 £
Mongolian (Spicy) (M) (N)
A popular house special dish cooked in our very own recipe.
Served with salad & mint sauce.
5.9 £
Garlic Pepper Tikka (Spicy) (M)
Chicken soaking in garlic marinade, cooked in a tandoor with special spices. Basted with melted butter.
4.95 £
Traditional Starters
Fish Pakora (Spicy) (F) (M)
Pieces of fish delicately coated in gram flour batter with indian herbs & spices then deep fried. A true classic.
4.95 £
Shahi Paneer Tikka (Spicy) (M)
Cottage cheese marinated with nepalese herbs & spices. Then cooked in a tandoor.
4.95 £
Pan Fried Veg Manchurian (G) (E) (S)
Crispy vegetable pakoras, pan fried with a touch of garlic, ginger, spring onions, coriander with tamarind & balsamic reduction.
4.95 £
Prawn Puri (Spicy) (G) (C) (MO)
Prawns cooked with spices & served with deep fried bread 'puri'.
4.25 £
Samosa (Spicy) (G)
3.25 £
Onion Bhaji (E)
3.95 £
Prawn Cocktail (C) (E) (MO) (MU)
Prawns cocktail served on a bed of green salad with dressing.
4.5 £
Mixed Kebab (Spicy) (M)
Seekh kebab, lamb tikka & chicken tikka.
5.95 £
Chicken Tikka (Spicy) (M)
3.95 £
Seekh Kebab (Spicy) (M)
3.95 £
Veg Spring Roll (G) (S)
3.25 £
Speciality Mains
Gurkhali Special (Very Spicy) (M)
Home style lamb or chicken, cooked with fresh garlic & green chillies. Then gently simmered in yoghurt with selection of nepalese spices & herbs.
8.5 £
Frontier (Very Spicy) (M)
Cooked with chef's special nepalese spices & herbs.
8.5 £
Chole Parikar (Extremely Spicy) (G)
Country style nepalese cooked with chickpeas, garlic, green chillies & herbs.
8.5 £
Amilo Himalayan Curry (Extremely Spicy) (G)
Mouthwatering pickled spices recipe garnished with slices of green chillies. Guaranteed to give the palate a savoury awakening.
8.5 £
Tinau Fish Curry (Very Spicy)
Marinated diced fillet of fish, cooked with coconut milk & mixed herbs garnished with fresh spring onions & coriander.
9.5 £
Chhate Milan (Spicy)
A traditional napalese recipe with a fusion of spices including black pepper, lemon leaves & mushrooms in coconut milk.
9.5 £
Royal Tawa (Extremely Spicy)
Lamb or chicken cooked in finely chopped fresh ginger, garlic, pepper, red chilli sauce & a touch of barha masala providing a host of subtle flavours.
Garnished with roasted garlic flakes.
9.5 £
Special Mixed Tawa (Extremely Spicy) (C) (M) (MO)
Bbq lamb, chicken & king prawns cooked in a large iron wok & served directly to the table.
9.5 £
Bhuteko Lamb (Very Spicy)
Boneless lamb cooked with green herbs, spices & spring onions.
8.95 £
Rasilo
Famous nepalese curry dish cooked in chef's special spices, finished with the touch of tamarind sauce & dried cranberries.
8.95 £
Traditional Main Dishes
Korma (M) (N)
6.95 £
Balti (Very Spicy)
6.95 £
Rogan Josh (Spicy)
6.95 £
Bhuna (Spicy)
6.95 £
Dhansak (Very Spicy)
6.95 £
Madras (Extremely Spicy)
6.95 £
Curry (Spicy)
6.95 £
Saagwala (Spicy)
6.95 £
Pasanda (M) (N)
6.95 £
Butter (Spicy) (M) (N)
6.95 £
Dupiaza (Spicy)
6.95 £
Pathia (Very Spicy)
6.95 £
Biryani (Spicy)
6.95 £
Special Mixed Biryani (Spicy) (C) (MO)
11.95 £
Tandoori Main Dishes
Tandoori King Prawns (C) (M) (MO)
Served with salad & naan bread.
11.95 £
Chicken Tikka (Very Spicy) (M)
7.95 £
Tandoori Chicken (Half) (Very Spicy) (M)
7.95 £
Chicken Shaslik (Very Spicy) (M)
7.95 £
Mushroom Shaslik (Very Spicy) (M)
Specially marinated mushrooms cooked with mixed peppers, onions & tomatoes in a clay oven.
7.95 £
Tandoori Mixed Grill (Very Spicy) (C) (M) (MO)
A selection of tandoori king prawns, lamb tikka, tandoori chicken, sheekh kebab & chicken tikka. Served with salad & naan bread.
10.95 £
Vegetable Dishes
Aloo Gobhi (Very Spicy)
Potatoes cooked with cauliflower.
3.5 £
Paneer Butter Masala
Cottage cheese cooked with creamy tomato sauce & nepalese spice & herbs.
3.5 £
Mixed Vegetables
House selection of vegetables.
3.5 £
Bombay Aloo (Very Spicy)
3.5 £
Bhindi Dopiaza
Okra, medium spicy & semi dry.
3.5 £
Saag Bhaji (Spicy)
3.5 £
Saag Aloo (Spicy)
3.5 £
Saag Paneer (Spicy)
3.5 £
Mushroom Bhaji (Spicy)
3.5 £
Chana Masala (Very Spicy)
Chickpeas cooked in medium spices.
3.5 £
Tarka Daal (Spicy)
Lentils cooked with garlic & spices.
3.5 £
Indian Speciality Dishes
Claypot (M) (N)
Marinated chicken/lamb with chef's special spices & served in clay dish.
7.25 £
Butter Chicken (M) (N)
Bbq chicken cooked in makhani gravy using butter & cream.
7.25 £
Karahi (Very Spicy)
Cooked with garlic, ginger, garam masala, tomatoes, green peppers & fresh coriander.
7.25 £
House Special Karahi (Very Spicy) (C) (M) (MO)
Mixture of bbq chicken, lamb, king prawns & sheekh kebab cooked with tomatoes, capsicum & fresh coriander in medium spices.
9.95 £
Keema Mattar (Spicy)
Minced lamb cooked with green peas, garlic, ginger, tomatoes, spices & herbs & garnished with strips of ginger.
7.25 £
Garlic Chilli (Extremely Spicy)
An exquisite south indian dish cooked with onions, capsicum, tomatoes, fresh garlic, ginger, green chillies & fresh coriander leaves.
8.25 £
Chicken Jalfrezi (Very Spicy)
Bbq chicken cooked with peppers, onions, green chillies & special herbs.
7.24 £
Chicken Tikka Masala (M) (N)
Bbq chicken cooked with butter, ground almond, fresh cream & chef's special masala sauce.
7.25 £
Special Mixed Balti (Very Spicy) (C) (M) (MO)
Cooked chicken, lamb & king prawns cooked in a large iron wok & served directly to the table.
9.95 £
European Dishes
Chicken Steak
Served with a choice of mushroom sauce or pepper sauce.