Thursday & sunday night<br>
Choose from the main menu <br>
Any starter<br>
£1.50 extra for king prawn & mixed kebab, £2.50 for alishaan platter, lamb chop, tandoori scallops, machi aljwaini, bangalore jinga starter<br>
<br>
Main dish<br>
Choose from traditional favourites<br>
£2 extra for tikka sizzlers, £2.50 extra for king prawn main courses, £4 extra for tandoori cocktail, £3 extra for house specials poultry, lamb dishes<br>
<br>
Pilau rice or boiled rice<br>
any other rice £0.30 extra<br>
<br>
Plain naan<br>
any other naan £0.20 extra<br>
<br>
Poppadom & onion salad
9.95 £
Starters
Alishaan Platter
A selection of our best starters<br>
Served with salad
4.95 £
Alishaan Lamb Chop Starter
Marinated with mixed spices in yoghurt
3.95 £
Alishaan Mixed Kebab Starter
Chicken tikka, sheekh kebab & onions bhaji<br>
Served with salad
3.75 £
Onion Bhaji Starter
2.5 £
Sheek Kebab Starter
3.2 £
Fish Momo Starter
Cooked homestyle in a special spices & rolled in puree
3.75 £
Tandoori Scallops Starter
5.95 £
King Prawn Suka Starter
Tamarind, garlic, honey, chilli, salt & turmeric with puree
4.95 £
Tandoori King Prawn Starter
4.95 £
King Prawn on Puri Starter
4.95 £
Grilled Garlic King Prawn Starter
4.95 £
King Prawn Butterfly Starter
4.95 £
Bhuna Prawn on Puri Starter
3.5 £
Bhuna Chicken on Puri Starter
3.5 £
Garlic Mushroom Puri Starter
3.5 £
Chicken Tikka Chaat Puri Starter
3.5 £
Tikka Chicken Paneer Starter
Tikka chicken served with cheese
3.5 £
Lamb Stuffed Pepper Starter
3.7 £
Chingri Mirch Starter
3.7 £
Chicken Pakora Starter
3.95 £
Vegetable Pakora Starter
2.75 £
Chicken Tikka Starter
3.95 £
Tikka Lamb Starter
3.95 £
Somosa Starter (Meat)
2.95 £
Somosa Starter (Vegetable)
2.95 £
Machi Ajwaini Starter
Marinated salmon cooked in a tandoor oven flavoured with ajwain
5.25 £
Bangalore Jinga Starter
King prawns sauteed in onion, with mustard seed, coconut, chilli & curry leaves
5.25 £
Baja Mach Starter
Telapia fish fried with onion & peppers
3.95 £
Tandoori Specials
Alishaan Mixed Tandoori Cocktail Main
A tandoori selection of tikka chicken, tikka lamb, sheek kebab, tandoori chicken, lamb chop & king prawn, served on a sizzler<br>
A shear delight recommended by chef
10.95 £
Lamb Chop Sizzler Main
7.95 £
Tikka Chicken Sizzler Main
Cubes of chicken marinated in yoghurt & spices, cooked in tandoor & served on sizzler
6.95 £
Tikka Lamb Sizzler Main
Spring lamb marinated in yoghurt & spices cooked in tandoor & served on sizzler
7.95 £
Tandoori Chicken Main (Half)
On the bone chicken marinated in a special sauce, cooked in clay oven & served with salad
6.5 £
Tikka Chicken Shashlik Main
Special pieces of chicken barbecued on skewer with tomatoes, capsicum & onion
7.95 £
Tikka Lamb Shashlik Main
8.5 £
King Prawn Shashlik Main
8.95 £
Tandoori King Prawn Main
8.95 £
Garlic Tandoori King Prawn Main
8.95 £
Tandoori King Prawn Masala Main
9.95 £
Balti Dishes
Balti (Chicken)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
6.95 £
Balti (Hansh)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
8.4 £
Balti (King Prawn)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
9.95 £
Balti (Lamb)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
7.95 £
Balti (Prawn)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
6.95 £
Balti (Tikka Chicken)
This dish has its own distinctive look & taste, its cooked with mincemeat, freshly blended spices, fresh tomato, green pepper, onion & balti paste then served in a cast iron Kashmiri dish
Hot<br>
Marinated tikka chicken & lamb cooked with fresh spinach, simmered in a medium to hot sauce with ginger, garlic, coriander, tomato & fenugreek leaves to add an aromatic taste
7.5 £
Murg-E-Azam
Medium<br>
Chicken tikka cooked with minced lamb, onions, green peppers & other special herbs & spices<br>
It is highly flavoured & served medium hot
7.5 £
Jal Jul
Very hot<br>
Breast of chicken tikka, cooked with onion, green peppers, fresh green chillies & coriander with naga pickle<br>
It is served very hot
7.5 £
Shatkora
Hot<br>
Marinated tikka chicken cooked in medium spices with citrus fruit called Shatkora
7.5 £
Malai
Contains nut<br>
It is very creamy, sweet & mild curry, tikka chicken cooked with very special spices<br>
Finally decorated with mango & cashew nuts
7.5 £
Sabka Maza
Hot<br>
Cooked with chicken tikka garlic, ginger, onions, tomatoes, green chilli & hot spices<br>
Highly recommended by our chef
7.5 £
Hariali
Hot<br>
Tikka chicken cooked with fresh crushed garlic, ginger, green chilli, coriander, pinch of sugar, cream & spinach<br>
The dish is of distinctive colour, hence the name Hariali green
6.95 £
Mirch Masala
Very hot<br>
Tikka chicken cooked with fresh green chilli, coriander, green peppers<br>
A touch of masala sauce, onions & spices to give a hot taste
6.95 £
Nawabi
Contains nut<br>
Tender pieces of chicken breast marinated & barbecued then cooked with almond & rich ingredients in creamy sauce, mild
Medium strength, tikka chicken & boiled egg with a special sauce which is made with mince together with other spices
6.95 £
Makhani
Contains nut<br>
Tikka chicken in a rich creamy sauce, consists of butter, fresh cream, ground mixed nuts, ground coconut & mild spices
6.95 £
Karahi
Medium<br>
Tikka chicken cooked with onions, green chillies, herbs & spices
6.95 £
Jaifrezi (Tikka Chicken)
Hot<br>
Fairly hot dish, tikka chicken or lamb cooked with diced green peppers, onions, green chillies, garlic & a mixture of tandoori spices
6.95 £
Jaifrezi (Lamb)
Hot<br>
Fairly hot dish, tikka chicken or lamb cooked with diced green peppers, onions, green chillies, garlic & a mixture of tandoori spices
6.95 £
Roshuni
Bhuna style, tikka chicken cooked with lots of garlic, onions, green peppers, fresh spices & herbs
6.95 £
Masala
Contains nut<br>
Tikka chicken cooked with ground nuts, coconut powder, sugar & fresh cream<br>
Its a very mild dish
6.95 £
Sagwala
Tikka chicken cooked with fresh spinach mostly cooked with garlic, ginger, cumin & a mixture of herbs & spices, garnished with coriander
6.95 £
Lamb Dishes
Alishaan Lamb Chop Bahar
Marinated on the bone lamb chop with special spices, onions, capsicum, ginger & tomatoes<br>
It is highly flavoured, very tasty & our own home style dish
8.5 £
Lamb Chilli Bhuna Massala
Very hot<br>
Fairly hot sauce<br>
Cooked with fresh green chillies, ginger, garlic, fresh coriander & spices
7.5 £
Yakni Korma
Contains nut<br>
Lamb cooked with cashew paste & almond paste with all green herbs<br>
Light sweet & mild
7.5 £
Lamb Karahi
Hot<br>
Cooked with onions, green chillies, herbs & spices
7.5 £
Sally Gusht
Cooked in bhuna style using our own spice<br>
Home style medium crispy straw potatoes on top
7.5 £
Badami Gusht
Contains nut<br>
Succulent pieces of lamb, cooked in a creamy sauce, garnished with cashew nuts<br>
A marvellous mild dish<br>
7.5 £
Pasanda
Contains nut<br>
Cooked in fresh cream, cultured yoghurt with cus cus, almond & cashew nuts in a subtle delicate sauce
7.5 £
Lanka Piaza
Very hot<br>
Its a very hot dish cooked with cubed onions, capsicums & green chillies<br>
Its a highly flavoured, very tasty hot dish
7.5 £
Duck Dishes
Alishaan Special Hansh
Marinated diced duck, highly flavoured spices<br>
Delicately spiced with our high standard home style cooking
8.45 £
Roshuni Hansh
Bhuna type of curry specially prepared spice with lots of garlic, green pepper & fresh herbs
8.45 £
Jal Jul Hansh
Very hot<br>
Breast of duck coated in a spicy sauce<br>
Its very hot & a traditional Bengal curry
8.45 £
Imlidar Mishti Hansh
Lean slices of duck breast cooked with tamarin & honey in a mild sauce
8.45 £
Traditional Dishes
Plain Curry (Chicken)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
5.5 £
Plain Curry (Chicken Tikka)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
6.5 £
Plain Curry (King Prawn)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
7.95 £
Plain Curry (Lamb)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
6.95 £
Plain Curry (Prawn)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
5.95 £
Plain Curry (Vegetable)
Medium consistency, a basic but wide range of oriental spices giving a rich flavour
4.5 £
Madras (Chicken)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
5.5 £
Madras (Chicken Tikka)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
6.5 £
Madras (King Prawn)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
7.95 £
Madras (Lamb)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
6.95 £
Madras (Prawn)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
5.95 £
Madras (Vegetable)
Hot<br>
Fairly hot curry<br>
Originated from Central & Eastern India, using garam spices which lend a richness taste to its taste
4.5 £
Vindaloo (Chicken)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
5.5 £
Vindaloo (Chicken Tikka)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
6.5 £
Vindaloo (King Prawn)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
7.95 £
Vindaloo (Lamb)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
6.95 £
Vindaloo (Prawn)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
5.95 £
Vindaloo (Vegetable)
Very hot<br>
Similar to madras but cooked using more garlic, tomato, lemon, ginger & black pepper
4.5 £
Bhuna (Chicken)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
5.5 £
Bhuna (Chicken Tikka)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
6.5 £
Bhuna (King Prawn)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
7.95 £
Bhuna (Lamb)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
6.95 £
Bhuna (Prawn)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
5.95 £
Bhuna (Vegetable)
A combination of a special blend of spices fried together to produce a dish of medium strength & dry consistency
4.5 £
Dupiaza (Chicken)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
5.5 £
Dupiaza (Chicken Tikka)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
6.5 £
Dupiaza (King Prawn)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
7.95 £
Dupiaza (Lamb)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
6.95 £
Dupiaza (Prawn)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
5.95 £
Dupiaza (Vegetable)
A method similar to bhuna where the onions are chopped & mixed with fresh spices & fried briskly
4.5 £
Rogan (Chicken)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
5.5 £
Rogan (Chicken Tikka)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
6.5 £
Rogan (King Prawn)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
7.95 £
Rogan (Lamb)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
6.95 £
Rogan (Prawn)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
5.95 £
Rogan (Vegetable)
Cooked in a blend of oriental spices to make a delicately flavoured sauce with a tinge of ginger, garlic & lots of tomatoes
4.5 £
Dansak (Chicken)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
5.5 £
Dansak (Chicken Tikka)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
6.5 £
Dansak (King Prawn)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
7.95 £
Dansak (Lamb)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
6.95 £
Dansak (Prawn)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
5.95 £
Dansak (Vegetable)
Medium<br>
Cooked with oriental spices, pineapple, lentils & lemon juice to add the sweetness & sharp sour flavour
4.5 £
Pathia (Chicken)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
5.5 £
Pathia (Chicken Tikka)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
6.5 £
Pathia (King Prawn)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
7.95 £
Pathia (Lamb)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
6.95 £
Pathia (Prawn)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
5.95 £
Pathia (Vegetable)
Medium<br>
Cooked with onions, lentils, flavoured with a hot & sourly taste
4.5 £
Kurma (Chicken)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
5.5 £
Kurma (Chicken Tikka)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
6.5 £
Kurma (King Prawn)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
7.95 £
Kurma (Lamb)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
6.95 £
Kurma (Prawn)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
5.95 £
Kurma (Vegetable)
Contains nut<br>
A mild & creamy dish cooked with ground coconut
4.5 £
Malayan (Chicken)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
5.5 £
Malayan (Chicken Tikka)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
6.5 £
Malayan (King Prawn)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
7.95 £
Malayan (Lamb)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
6.95 £
Malayan (Prawn)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
5.95 £
Malayan (Vegetable)
Cooked with banana, pineapple, cream & a mixture of mild spices to create a unique flavour
4.5 £
Srilanka (Chicken)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
5.5 £
Srilanka (Chicken Tikka)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
6.5 £
Srilanka (King Prawn)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
7.95 £
Srilanka (Lamb)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
6.95 £
Srilanka (Prawn)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
5.95 £
Srilanka (Vegetable)
Hot<br>
Contains nut<br>
A fairly hot dish, strong Indian flavours with ground coconut
4.5 £
Biryani
Chicken Biryani
6.95 £
Hansh Biryani
8.95 £
King Prawn Biryani
9.95 £
Lamb Biryani
8.95 £
Prawn Biryani
6.95 £
Tikka Chicken Biryani
7.95 £
Vegetable Biryani
5.95 £
Alishaan Special Biryani
Cooked with chicken, lamb & prawn<br>
Served with tarka dall