21/02/2020
The Chef reccomendService was attentive, we had no negative issues whatsoever. I wouldn't hesitate to recommend this restaurant.
Wow, what an amazing place for a Sunday lunch. 3 courses for £16.95. It's all help yourself so you can eat as much (or as little) as you want. A plentiful supply of starters, including soup, 3 choices of roast meat (plus fish), endless vegetables and an awesome dessert selection. We will definitely be going back. My only criticism would be the service. We were sat slightly out of sight of the waiting staff which meant they overlooked us and we had to go and ask when we wanted more drinks. I am sure this wouldn't be an issue if you were sat elsewhere in the restaurant.
Came here with 16 friends on 4th August. Staff friendly and helpful from booking until we left. We have eaten here before but in dmaller groups so was a little worried that someone wouldnt be happy, but thankfully everyone got what they ordered and were very happy with the quality of food. Would also like to thank te staff in the bar area as they too were fantastic. Only thing i feel let down by is that i sent an email on the 5th August thanking all staff and this email to date has still not been acknowledged. So again "Thank You" to all the staff for making mg birthday meal with friends special.
From start to finish we had a very nice evening. The staff were friendly and made us feel welcome, the service was great and the food was delicious. I would recommend the blueberry tart for dessert, it was that nice I nearly ordered another one. Thank you for a lovely meal.
Good food at a good price. Nicely laid tables and nothing too much trouble. It gets very busy so reserving a table is recommended.
We dine at the Flame restaurant fairly often and we're not disappointed; good roast meal and plenty of choice.
I ate here for three nights. Evening meals and breakfast were all pleasant. The staff were very attentive.
As always, the service was excellent -the atmosphere was very pleasant as there was a saxophonist playing in the background. The food was very good too-we all enjoyed our starters and mains- I had the pigeon salad as a starter, which was quite spicy-but very tasty. My main course was the sirloin steak- cooked to perfection. The Pinot Grigio at £23 was reasonably priced for a hotel- and of good quality.Hubby and son had two Peronis which they enjoyed. The only disappointment was with the puddings- although two members of the family enjoyed their chocolate cheesecakes-my baked pineapple with lemon grass syrup reminded me of cough medicine-and both son and Hubby were rather disappointed with their toffee apple pudding and Black Forest Eton mess.The restaurant would have received an excellent rating but I only gave a very good due to the puds- next time I think I will order the cheese and biscuits!
We used to regularly frequent this restaurant when it was under another name. This is the first time we've tried the Saturday roast Carvery and were as impressed as we used to be. Great choice over three courses. If there had to be a negative, it would be lack of biscuit or mint to go with our post meal coffee
Had a nice quiet dinner for two in this very large restaurant, mid week so it wasn't very busy. We though it was a very good menu and we weren't disappointed with the quality and flavours of the food. The only downside I would say was the prices of the starters and desserts, they seemed high given the portion sizes. My mackerel starter in particular was extremely small given the hefty price of £7.75. The menu says 'mackerel fillets' which in my book suggests more than one but what I got was part of one about 3" long! Despite this I have still rated this restaurant as very good primarily because of the very pleasant staff who served us impeccably and the taste of the food. If they had sharpened their pencil a little on the prices they would got an excellent rating from me.
There with a tour group - but chose to dine there on 'extra' evening as it had been such a lovely experience. Not disappointed in the least. Our waiter was attentive and everyone seemed to genuinely to want to please. Lovely!
Our aggregate rating, “Sluurpometro”, is 70 based on 89 parameters and reviews
If you need to contact by phone, call the number +44 1793 721701
Fill the form for asking the restaurateur to send to Sluurpy the restaurant's menu
 |
 |
 |
 |
 |
Flame Charcoal Grill (Swindon) |
70 | 3.5 | ||
| Super Pizza (Swindon) | 70 | 2.8 | 1 | 1.5 |
| The Kingsdown (Swindon) | 80 | 4 | ||
| Starbucks (Swindon) | 78 | 3.8 | 3.7 | 2 |
| JACK SPICE (Swindon) | 80 | 3.8 | 4.3 | 4 |
| Jack's Coffee House Restaurant (Swindon) | 77 | 4.2 | 4 | 3.5 |
| Subway (Swindon) | 100 | 5 | ||
| Every Cloud Arts & Crafts Tea Rooms (Swindon) | 90 | 4.5 |
Make a reservation
Order online
Find the best restaurant in Swindon
My Grand-dad organised a get together for my Mum’s birthday and he was very pleased by the ambience and standard of food. We ordered in advance and the food arrived soon after we had sat down without problem. Everyone enjoyed their starters and the main course meats were very well cooked. Puddings were also very delicious. The only quibble was bread rolls weren’t provided despite there being a side plate suggesting there would be and my dad was disappointed by this. The staff looked after us very well and overall we had a very pleasant evening.