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Best Pastel de Nata in Thame

There is only one restaurant
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What's Cooking
95/100 (647 ratings)
Coffee & Tea
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Contemporary
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British
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British
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British
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Mid-range
"Can’t recommend enough! The food was impeccable perfect for lunches really good quality. Staff were attentive and lovely. Space to sit outside too..."
Leah Entwistle
"Awesome place with very generous portion sizes. AMAZING bacon and sausage. Sourdough toast wasn’t too crunchy as some other places make it rock..."
Mitchell Thompsett
"My favourite cafe and deli - the very best in Thame. Delicious food, great coffee and cakes especially the lemon drizzle! The staff are friendly..."
SAMcQ
"My crewmate and I decided to start the day properly with an English breakfast and Tea at What's Cooking. We were served by Hannah, Charlotte,..."
Jay Lawson
"Reliably good food, fresh and delivered each day to my film studio in Haddenham. I order lunches for my clients and their food is always commented..."
Robert Hollingworth
"What's Cooking supplied the outside catering for a film production I have just returned from. The food was truly amazing. I'm not a veggie, but the..."
Simon Miller
"Great little choice shop with friendly staff and delicious cakes. Would recommend mocha. The salads looked great too. Not exactly cheap, but then..."
S L
"Seating inside is a little too cramped if you have a disability or limited movement. Toilet is very tricky to use too. Nice location on the high..."
Caroline Blair
"We came here as they were closing, so we just got a takeaway cake. There was a lovely selection of cakes, and I had trouble deciding what to have. ..."
Hannah Wild
"Went here twice in a week - the coffee was excellent, and the food even better. Had the shakshuka which was sensational - the veggie breakfast also..."
Laura
"Lovely little deli/ cafe with seating outside that catches the afternoon sun . Food freshly prepared and delicious. Very friendly staff and excellent..."
Chris “nobby”
"Great cafe with outdoor and indoor seating. Delicious lunch choices. Fabulous cake selection. And good..."
Mun-Yee Tung
"Been here a few times and the food is fantastic everything from the tea to the specials and certainly the..."
Georgia Hardie
"Small quiet space at the back with only 4 tables, and often people popping by to see if there was space. The atmosphere is very friendly with quiet..."
Mike Newbury
"Fantastic Pastel de Nata (see pic) as well as great coffee. Worth trying if you have never eaten them..."
Keith Turnbull
"I have been frequenting What’s Cooking on and off for a while and very passionate about supporting non chain businesses! But I’m afraid I will..."
Juno Newman
"Amazing breakfast, customer service excellent and I highly recommend the..."
Tracey Carnegie
"Amazing place and delicious cakes. Their coffee is superb! Staff is lovely and super helpful, especially when it comes to allergies. I will be back..."
Marta Kusyk
"Great coffee as they use the UE roasters. The breakfast is quality as they use good quality..."
T J
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