Who Tone Bistro

They opened in December of 2018 replacing the old Pickle Barrel. Service was great, promptly asked my mother and I how the food was. Soup was a bit cold but they were quick to help us out and warm it up for us. Food portions I thought were fair, a bit on the pricier side but I enjoyed it. We had the Salmon salad, my mother loved it. I had the Mongolian rice bowl, portion was alright but a tad too salty. Overall, good experience!

The food was surprisingly good. I had the chicken cooked with lemon and white wine. I would rate it 4.5 stars. I also had a vanilla mousse dessert, it tasted great, but the consistency was wrong, too runny. I would give it 3.5 stars. Prices were very fair. Overall 4 stars for food. The atmosphere was standard. The service standard. The sanitation ground level was great, but the basement bathrooms were terribly dirty. Due to the standard atmosphere and service, and the substandard bathroom sanitation, I must drop my final score from 4 to 3 stars.

Came here with my family for my mother’s birthday. The food was exceptionally awful and the food took over 40 minutes to arrive at our table. We came as a group of 7 and no one left satisfied, we even ordered an extra meal to replace one soggy $20 piece of fish. No accommodations were made after complaints. Very disappointed in this new restaurant.

Good place and food was tasty/fresh. Pricing seemed fair, maybe slightly on the higher end but just barely, quality definitely justified it. I wouldn't pay too much attention to the 1 star reviews, my meal cost $25 and I left more than satisfied. Staff we're really nice, you can tell they're working hard to try to make you happy.