The Wine Circle menù, Virginia Water
The Wine Circle Virginia Water - Menu
2 Courses
3 Courses
Starters
Butternut Squash Soup
Smoked Trout Fillets
Cucumber, Onion & Dill Remoulade
Devilled Chicken Livers
Oilve Toast
Mains
Wild Mushroom Risotto
Pan Roasted Seabass
Cauliflower Couscous, Sunkissed Tomato Dressing
Duck Confit
Braised Chicory, Honey Roasted Parsnips
Desserts
Vanilla Creme Brûlée
Chocolate Mousse
Iced Raspberries