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Best Frutti Di Mare Linguine in Wellington

There is only one restaurant
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Villa Verde Italian Restaurant
97/100 (282 ratings)
Restaurants
Vegetarian Friendly
Italian
Vegan Options
Pizza
Italian
Vegetarian Friendly
Vegan Options
Dinner
Lunch
Picante Pizza
Tiramasu
Lamb and It Was Wonderful
Proffiteroles
Garlic Prawns
Risotto
Frutti Di Mare Linguine
Frutti Di Mare Risotto
Branzino a La Villa Verde
Spaghetti
Pollo
Panna Cotta
Sea Bass
Wine
Garlic bread
Lamb Shank
Champagne
Stuffed chicken
Sweet Potato
banoffee pie
Rum and Coke
Pizza
Italian
Reservations
Seating
Table Service
Serves Alcohol
Highchairs Available
Dinner
Lunch
Mid-range
"A party of 8 of us had a very enjoyable evening meal. Tasty food, attentive friendly service. Great atmosphere. Would go..."
Trisha Harrison
"Came with my parents for a delicious lunch. Seriously- the food is excellent. Service wonderful. Highly..."
Lizby Warren
"Don’t hesitate if you’re planning a trip to Wellington. This restaurant is excellent in every way, our family enjoyed a fabulous dinner at Villa..."
john Stinchcombe
"Villa Verde opened in February and so far I have visited 4 times. I am never disappointed. The welcome you get when you walk in the door is second to..."
Lesley Power
"Fantastic family restaurant with excellent food and ambience. Staff are very attentive and..."
Tony Nicholls
"Booked a table here for the first time and had excelllent service - catered to our gluten free/dairy free diet absolutely brilliantly. The manager..."
Annette Shaw
"An old pub brought back to life with a great layout inside and out. Good menu, good attentive service, good range of draught and bottled beers. The..."
Gary Price
"A thoroughly enjoyable evening with my wife to celebrate our anniversary. Excellent food and reasonably priced. It was packed when we arrived, on a..."
Tom
"Open, angular, wood panelled establishment with a light, cosmopolitan, pleasant atmosphere. Service punctual and accurate without being..."
Far rier
"The service, the food and the presentation were all exceptional. I didn't think to take photos of the starters and main course, drat. Only the..."
Paul Dufour