The Wro Bar & Kitchen menù, West Kirby
The Wro Bar & Kitchen West Kirby - Menu
Sandwiches, Wraps and Muffins
served with your choice of Gourmet Chips, Skinny Fries or a little a Bowl of Homemade Sweet Potato & Roasted Red Pepper Soup
Sandwiches
Club Sandwich
Chicken breast with crispy bacon, egg mayo, tomato, lettuce & mayonnaise layered in toasted bread
Classic BLT
Bacon, lettuce and to mato served on warm ciabatta
Warm Pulled Pork Ciabatta served with homemade ‘slaw
Warm Wraps
Houmous, Goats Cheese & Mediterranean Vegetable
Breaded Chicken Breast & Ceasar Dressing
Toasted Muffins
Sausage, Black Pudding & Apple with caramelised onion marmalade
Melting Brie & Cranberry
Steak & Caramelised Onions
Served until 4 pm
While You Wait
Oven Baked Ciabatta to Dip with oil & balsamic
Olives marinated in lemon & garlic
Garlic Ciabatta
Starters
Homemade Sweet Potato & Roasted Red Pepper Soup with a Parmesan & basil crouton
Handmade Smoked Haddock Fishcakes served with a lemon & dill aioli
Crispy Battered Belly Pork served with a spiced apple & plum chutney
Corned Beef Hash with rustic root vegetables topped with a Cheddar crust served
With devilled sauce
Chicken Satay skewers served with pickled vegetables & a spicy peanut dip
Panko & Herb Fried Brie served with a homemade blackberry jam
Black Pudding & Apple Muffin with caramelised onion marmalade, poached egg & hollandaise
Vegetable Spring Rolls served with a tomato & chilli jam
Chicken Liver & Brandy Terrine served with toasted brioche & redcurrant & plum chutney
A Duo of Rustic Houmous - roasted red pepper plus lemon & coriander served with
Vegetable crudités & warm pitta
Mains 50% Off!
Prices have already been discounted
Seabass Fillets sautéed with fresh vegetables & a lemon & coriander butter 6.97
Lamb Hash Cake with creamed leeks & smoked bacon, crispy leeks & a rich lamb jus 7.47
“Mess Tin Beef” - slow braised shin of beef served with spring onion mash & seasonal 6.47
Vegetables, topped with crispy bacon and a rich gravy
Honey Roasted Belly Pork served with a cider sauce, wholegrain mustard mash & carrots 5.97
Cajun Chicken with a mild coconut curry sauce topped with roasted peppers, spring onions 5.97
& Crème fraiche with a coriander & turmeric rice
Fish & Chips - fresh haddock cooked in a light tempura batter served with homemade tartare 6.47
Sauce, minted mushy peas & gourmet chips
Baked Butternut Squash and Goat’s Cheese Lasagne served with Garlic Ciabatta 5.47
Mushroom & Red Pepper Stroganoff - creamy button and chestnut mushrooms served with 5.47
Herbed basmati rice topped with a herbed gremolata
Lounge Burgers
Served on brioche bun with gourmet chips, our own ‘slaw & handmade onion rings
100% Beef Burger with leaf, tomato salsa, Cheddar, and dijonnaise 5.47
Louisiana Chicken Fillet Burger a lightly spiced butterflied chicken breast with roasted 5.47
peppers, Mozzarella and jalapeno mayo
Fish Burger - Cod & Red Pepper fishcake with chunky tartare sauce & salad 5.47
The Lounge Steak & Wine Deal
A 12oz Cote De Beouf Rib
with gourmet chips, homemade onion rings, horseradish sauce & a 250ml carafe of red or white Wro Selection wine
New Year Healthier Choices
Chicken Satay skewers served with pickled vegetables & a spicy peanut dip
A Duo of Rustic Houmous - roasted red pepper plus lemon & coriander served with
Vegetable crudités & warm pitta
Homemade Sweet Potato & Roasted Red Pepper Soup with a Parmesan & basil crouton