"Fantastic meal. Can’t praise this place enough, worth coming to Weymouth just for this..."
Simon Carr
"Absolutely amazing food and personal service. I can't recommend this place..."
Cris Lowis
"We found this place by chance today and what a find. We both went for the cod loin and it pleased even a neurotic person like me....Both the food and..."
Alex Cuckson
"A very special and delightful find. A special place for a special and memorable meal. Definitely in the top 10 places we've ever eaten. Chef very..."
Dianne Stafford
"Fantastic meal for my birthday. And Father’s Day. Had the sea bass which was amazing.
Lovely touch that chef Eric comes over to talk to you during..."
Caroline Ferguson
"Amazing food and professional service and a wonderful place to go and..."
Sarah Gazzini
"really nice lunch we had , the best cooked sea base in the whole of Weymouth and we have tried a..."
Marie Hedley
"We dined at Les Enfants Terribles for the first time yesterday for our wedding anniversary celebration. We were delighted with the welcome, the..."
Simon Battley
"What a lovely find! Staying in Weymouth for a week, we were looking for a restaurant that served great seafood! Reading chef Eric's profile, we..."
Jonathan Pugh
"The best tricolour salad on the planet for starters, check. The loveliest moules (avec cream) with some roast vegetables, like ratatouie, but better,..."
Lesley Farrow
"Stunning food. I had the salmon with the most wonderful sauce. Went there tonight with my sister and her husband and we really did have a great..."
Ellie Carter
"We had Eric’s signature dish the sea bass which was great..."
Carl Jeneson
"Just found this little gem, we had sea-bass in fennel, leek and orange, and it was one of the best fish dishes I have had, the staff and owner are..."
Julie Booker
"It's a pretty good restaurant, i dont know what to say more... they are really nice and the food is hot and cold at the same time it's..."
NeoUserOne
"Awesome seafood restaurant. Newly opened and well worth a visit. So glad we went. Delicious twists on classic dishes as well as inventive flavours on..."
NeoUserOne
"Amazing seafood restaurant. Newly opened and well worth a visit. So glad we went. Delicious twists on classic dishes as well as inventive flavours on..."
TM
"A high quality French seafood restaurant on the harbour side in the pretty seaside town of Weymouth. French chef and owner Eric has created a great..."
Joanna Tavernier
"Here is a small update for all our followers, Les Enfants Terribles restaurant has now been open for over 2 years and is moving to the next chapter..."
Flat Eric
"We really enjoyed yesterday's French meal as prepared by the very talented Eric and his team. I had the mussel special for my main and it was exactly..."
James Culley
"We were in Weymouth!
It was the last evening of October 2023!
It was raining and blowing a hoolie!
That is until we entered ‘Les Enfants..."
graham hudson
"I really want to have the fish soup but unfortunately they can’t serve the full menu unless you book in advance. You can only have the walk in menu..."
Gigi Yu
"If you haven't been, you absolutely need to, the food is amazing and customer service is excellent.
They were happy to cater for my food intolerance..."
Paul
"Sat outside at this restaurant in Weymouth yesterday, great food and friendly staff. We had fish and chips which was superb, not huge but just the..."
Dave Farmer
"Such a great restaurant, with a menu that reflects local produce and seasonal dishes.
The wine selection offered great choice, we went with the..."
Scott Thorpe
"Came here for my partners birthday meal which was on Monday but they're closed then so we came on the Saturday before, I had mentioned this to the..."
Angela
"Fish platter for two was a fantastic experience. Great service and Chef Eric catered to all our..."
Rob Ball
"Delicious cooked to order food. Chef Eric was very attentive, speaking to every diner about his menu. He couldn't be more accommodating in relation..."
Cheryl Wright
"We have been to Chef Eric’s restaurant more than once and the food is fabulous. The staff are friendly, helpful and professional and Eric is a..."
Martin Foster
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