Excellent experience at Hrishi during a weekend getaway. The food was delightful and the cocktails were also delicious. In addition to what one would expect from a Michelin starred kitchen, the menu was expertly personalised to accommodate an allergy, so that we could enjoy as much of the menu we wa
One of the top 3 dinning experience I've ever had so far. The services and quality of food are just outstanding. Chef is really good at spice, pepper and chilli. It is an gem in the Lake District.
Fabulous night! Food was phenomenal and the waiter's/waitresses looked after us making the evening even more enjoyable. The fact there was a whole plant based menu was even better! 😋 We will definitely be back.
Had the fab tasting menu with wine pairing - excellent! (And we had a veggie, a pescitarian, someone who doesn't like scallops and a meat eater), every course and wine pairing was delicious for all of us.
A little bit more attention to detail needed (lots of empty glasses and 2 large water jugs left
Absolutely incredible experience enjoying the taster menu this evening @ HRiSHi @ Gilpin.
Staff were incredible without ever being too formal. The venue itself has relaxed, classical feel.
Fantastically balanced menu, and never felt like it dragged on too long like some restaurants offering taster
Absolutely stunning restaurant within the Gilpin Hotel. Fully deserving of all the accolades it has received.
The setting (especially at Christmas) is beautiful, the staff are superb, and the food is truly outstanding.
My wife and I had the a la carte menu, which comes complete with canapés on our
Very creative menu. A melange of flavours from around the world arranged in surprising but delicious combinations.
Wonderful service too.
An absolutely fabulous meal some really interesting combination of ingredients and some different matching wines. Good value for money for fine dining.
The afternoon tea was amazing, we sat in the lounge, right next to the fire which was lovely. Very comfy. The staff were incredibly friendly and happily got plenty of refills of tea and coffee throughout.
The food itself was exquisite, one of the best afternoon teas we have had, had a lovely unique
There have been so many versions of Great British menu I have actually stopped watching it. Apparently head chef Hrishi Desai used either all or some of this menu for his GBM entry. We actually came across the Gilpin hotel and Hrishi restaurant on the way back from a meal at L'enclume nearly a year
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