Sesame prawn on toast - thick pure premier prawn mea. Honey glazed ribs - tossed in our own tangy honey sauce. Golden fried chicken - chef’s special sauce with deep fried chicken cubes. Crispy seaweed. Vegetable spring roll - served with sweet chili sauce.
16.45 £
Seafood Starter Platter (Minimum For 2)
2 people to share. Chui yim squid - tossed in peppercorns & spiced salt. Chui yim king prawn. Sesame Prawn on Toast - thick pure premier prawn meat. Crab claw.
19.55 £
Starters
Prawn Cracker
2.65 £
Seaweed (V)
5.85 £
Honey Glazed Ribs
Tossed in our own tangy honey sauce.
6.45 £
Chiu-Yim Ribs (Hot)
Dry ribs tossed in peppercorns & spiced salt.
5.45 £
Capital Ribs
Tossed in our own tangy sauce.
5.45 £
Satay Chicken (3pcs)
On skewers with a peanut sauce.
7.95 £
Vegetable Spring Rolls (4pcs)
7.75 £
Duck Spring Rolls (2pcs)
7.95 £
Sesame Prawn on Toast
Thick pure premier prawn meat.
9.55 £
Chiu-Yim King Prawn (Hot)
Dry king prawns tossed in peppercorns & spiced salt.
10.95 £
Chiu-Yim Squid (Hot)
Tossed in peppercorns & spiced salt.
10.65 £
Chiu-Yim Chicken (Hot)
Tossed in peppercorns & spiced salt.
8.95 £
Smoked Shredded Chicken
Strips of lightly battered chicken with red chillies.
9.95 £
Chicken Chef’s Special Golden Chicken
9.95 £
Chiu-Yim Soft Crab (Hot)
With peppercorns & spiced salt.
11.95 £
Dim Sum
Steamed Chicken Dumpling (4 pcs)
5.85 £
Steamed Pork Dumpling(4 pcs)
5.85 £
Prawn Dumplings (4 pcs)
6.45 £
Chinese Chive and Seafood Dumplings (4 pcs)
6.45 £
Char Siu Bun (3 pcs)
5.75 £
Creamy Custard Bun (3 pcs) (V)
5.75 £
Shui Mai (4 pcs)
5.75 £
Xiao Long Bao (3 pcs)
5.75 £
Duck
Quarter Crispy Aromatic Duck
13.55 £
Half Crispy Aromatic Duck
24.35 £
Whole Crispy Aromatic Duck
39.95 £
Soups
Chicken & Sweet Corn
5.85 £
Wonton
5.85 £
Crab Meat & Sweet Corn
5.85 £
Chicken & Mushroom
5.85 £
Sweet Corn (V)
5.85 £
Authentic Chinese Soup
Szechuan Hot & Sour (Hot)
6.25 £
Vegetarian Hot & Sour (V) (Hot)
5.85 £
Tomato and Egg 'Flower' Soup
Most popular homemade soup in China. Sliced tomato cubes with egg flower, spring onions and coriander.
6.45 £
Purple Seaweed and Egg 'Flower' Soup
Seaweed, egg, spring onions and coriander.
6.45 £
Tofu and Vegetable
Slices pakchoi with small tofu cubes.
6.45 £
West Lake Beef
Cooked beef mincce with mushroom, tofu, coriander & egg.
6.95 £
Braised Tofu Soup with Seafood
Shrimp, scallops, squid, tofu, green beans, egg.
7.95 £
Chicken
Chef Special Sweet & Sour Chicken
With fresh passion fruit.
12.15 £
Thai Chicken with Lemongrass (Hot)
12.15 £
Lemon Chicken
With fresh lemon zest.
12.15 £
Szechuan Chicken (Spicy)
Hot & slightly sweet with added ginger.
12.15 £
Chicken with Cashew Nuts
12.15 £
Chicken with Black Beans (Hot)
With chillies, red & green peppers.
12.15 £
Chicken with Ginger and Spring Onion
12.15 £
Chicken in XO Sauce (Hot)
A speciality sauce from Hong Kong, rich mixed with scallops, ham, shrimp ect, little spicy taste.
12.15 £
Authentic Chinese Chicken Dishes
Kung Pao Chicken (Spicy)
Typical dish of Szechuan, a glorious medley of chicken flesh, golden peanuts and bring red chiles, taste of mix flavor of sweet-and-sour with spicy.
17.95 £
Chicken with Chiles (Spicy)
This dish is a Chongqing specialty. Fried chicken cube served with dry pepper, Szechuan chiles, salted, sugar, vinegar with home made chili oil, chopped green onion and sesame seeds taste of spicy and tender.
17.95 £
Braised Spicy Chicken in Chongqing Style (Spicy)
With Chinese mushroom in mixed spicy taste, braised chicken cubes with mushroom, ginger, garlic, green onion.
17.95 £
Stewed Chicken with Chinese Mushroom and Potato Noodles
Typical China Northern East everyday dish, stewed chicken with mushroom imported from China, rice noodle, ginger, garlic, green onion.
17.95 £
Pork
1423 Special Sweet & Sour Pork
With fresh passion fruit.
12.55 £
Pork in Pepper and Black Beans (Hot)
With chillies, red & green peppers.
12.55 £
Pork with Ginger and Spring Onion
12.55 £
Pork in XO Sauce (Hot)
A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.
12.55 £
Authentic Chinese Pork Dishes
Red-Braised Pork Ball
Tender meat pork mince ball full of tasteful flavour. Famous dish of Shanghai. Nickname of 'Lion's head.
17.95 £
Fish-Flavored Pork Slivers (Spicy)
Pork slices, green bell peppers, wood ear mushrooms, ginger slices. Taste of salty, sweet, sour, and spicy and infused with heady tastes of garlic , ginger, and scallions. Top typical famous dish of Szechuan.
16.95 £
Stir-Fried Pork Slivers with Sweet Fermented Paste
Stir-fried pork shreds with sweet bean paste, serving with roll of dry tofu pancakes and spring onions.
16.95 £
Twice Cooked Pork (Spicy)
Fragrant pork belly, green bell peppers and wood ear mushrooms. Taste of plenty of hot, beany flavorings, sizzlingly delicious. Most famous pork dish of Szechuan.
16.95 £
Boiled Pork Slices in a Fiery Sauce (Spicy)
Very hot, a dish based on lashings of chili bean sauce and finished off with a sizzling pile of ground chiles and li-tingling Sichuan pepper. Famous dish of Sichuan.
16.95 £
Pigs’ Feet in Spicy Sauce (Spicy)
Pig’s feet cubes cooked with homemade spicy sauce.
16.95 £
Beef
Crispy Shredded Beef
13.25 £
Beef in XO Sauce (Hot)
A special seafood chili sauce. A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.
14.85 £
Beef with Ginger and Spring Onion
13.25 £
Beef with Oyster Sauce
13.25 £
Kung-Po Beef (Spicy)
Authentic Szechuan cooking way, mixed flavour of little sweet, spicy & sour.
14.75 £
Beef with Black Beans (Hot)
With chillies, red & green peppers.
13.25 £
Authentic Chinese Beef Dishes
Szechuan Boiled Beef Slices (A) (Very Spicy)
Traditional food of Szechuan. Serve beef slices in an immense bowlful of soup, glistening with oil and chillies.
19.95 £
Beef Fillet with Black Pepper (Hot)
With a subtle taste of Szechuan peppercorn.
19.95 £
Beef Fillet with Peking Sauce
Stewed beef fillet with shredded onion and Peking sauce; salty and sweet.
19.95 £
Braised Beef Brisket
Long time cooked beef (lean and fat) with mixed seasonings with lettuce.
19.95 £
Lamb
Lamb with Ginger and Onion
11.85 £
Szechuan Lamb (Hot)
Hot & slightly sweet with added ginger.
11.85 £
Lamb with Black Beans (Hot)
With chillies, red & green peppers.
11.85 £
Authentic Chinese Lamb Dishes
Fried Lamb with Cumin (Hot)
Very authentic Chinese cooking from Xinjiang Province. Full taste of cumin and spicy stir-fry lamb slices with chili, cumin seeds, onion, green onions, ginger, garlic.
19.95 £
Prawn
1423 Special Sweet & Sour Prawn
With fresh passion fruit.
15.95 £
Szechuan King Prawn (Hot)
Hot & slightly sweet with added ginger.
15.95 £
King Prawn with Cashew Nut
11.95 £
Kung-Po King Prawn (Spicy)
Authentic Szechuan cooking way, mixed flavour of little sweet, spicy & sour.
11.95 £
King Prawn in XO Sauce (Hot)
A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.
13.95 £
Vegetables
Medley of Vegetables (V)
Lightly stir-fried with garlic, fresh & crisp.
10.45 £
Stir-Fried Vegetables in XO Sauces (Hot)
Lightly stir-fried with a speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.
11.95 £
Authentic Chinese Vegetables & Tofu
Broccoli (V)
10.95 £
Pak Choi (V)
11.95 £
Asparagus (V)
12.95 £
Braised Pakchoi with Chinese Mushrooms
Stir-fry the pakchoi with Chinese mushroom, garlic slices.
14.95 £
Shredded Potato with Green Pepper (Hot)
Stir-fried shredded potato and green pepper mashed garlic, vinegar and ginger; slightly spicy, could cook without spicy on order.
14.95 £
Dry-Fried French Green Beans with Pork Mince (Hot)
Stir-fried French beans and pork mince, with dry pepper, chili oil and soy sauce.
14.95 £
Fish-Fragrant Aubergine (Hot)
Taste of sweet and sour and spicy with a reddish hue and a visible scattering of chopped ginger, garlic, and scallion.
13.95 £
Stewed Aubergine
Stir-fried aubergine with green pepper, garlic in soybean sauce.
13.95 £
Szechuan Ma po Tofu (Hot)
Tofu cubes, cooked beef, straw mushroom, chopped green onion.
13.95 £
Fish-Fragrant Tofu (Hot)
Green bell pepper slices, Chinese mushrooms, taste of mixed flavor of spicy sour and sweet.
13.95 £
Stir-Fried Hot Green Pepper with Dry Tofu (Hot)
Stir-fried dry bean curd and green pepper with ginger, garlic, green onion.
13.95 £
Chef’s Special Seafood and Tofu
Prawn, squid, scallop, tofu and Chinese traditional mushroom.
15.95 £
Curry
Curry Vegetables (Hot)
10.85 £
Curry Chicken (Hot)
13.45 £
Curry Beef (Hot)
14.65 £
Curry Prawns (Hot)
16.25 £
Rice
Boiled Rice
3.45 £
Egg Fried Rice
4.85 £
Fried Rice with Vegetables (V)
7.95 £
Yeung Chow Fried Rice
Shrimps, chicken, ham or cha siu, green beans, spring onions.
9.95 £
Chicken Fried Rice
9.95 £
King Prawn Fried Rice
11.95 £
Fujian Fried Rice
With duck, shrimp, squid, scallop, asparagus.
9.95 £
Chef's Special Fried Rice
With prawn, squid, scollops and mixed vegetables.
13.95 £
Noodles
Plain Noodles (V)
6.75 £
Noodles with Bean Sprouts (V)
With bean sprouts, onions.
7.95 £
Noodles with Mixed Vegetables (V)
8.95 £
Noodles with Chicken
9.95 £
Noodles with Beef
9.95 £
Noodles with King Prawn
11.95 £
Chef's Special Fried Rice
With prawn, squid, scollops and mixed vegetables.
13.95 £
Singapore Rice Noodles (Hot)
Rice noodles with sprout, green onion, chicken, shrimp, red pepper rings.
10.65 £
Singapore Rice Noodles with Seafood (Hot)
Prawns, scallops, squid.
13.65 £
Udon Noodles in XO Sauce (Hot)
Shrimps, squids, scallop, mushroom, green onion cooked with famous seafood mixed sauce.
11.95 £
Rice Noodles with Beef
Very authentic Southern food, stir rice noodles cooked with bean sprouts, onions, spring onions in soy bean sauceoodles with sprout, green onion, chicken, shrimp, red pepper rings.
11.95 £
Vegetarian
Sweet Corn Soup
5.85 £
Vegetarian Hot & Sour Soup (Hot)
5.85 £
Vegetarian “Chicken” with Black Beans (Hot)
10.65 £
“Seaweed”
5.85 £
Vegetable Spring Rolls (4pcs)
7.75 £
Vegetarian “Chicken” with Cashew Nuts
10.95 £
Szechuan Vegetarian “Chicken” (Hot)
10.65 £
Sweet and Sour “Chicken” with Fruits
10.65 £
Dry-Fried French Green Beans (Hot)
14.95 £
Vegetarian Ma-Po Tofu (Hot)
10.85 £
Plain Noodles (V)
6.75 £
Fried Rice with Vegetables
7.95 £
Noodles with Bean Sprouts
7.95 £
Noodles with Mixed Vegetables
8.95 £
Vegetarian Singapore Noodles with Mixed Vegetables (Hot)
9.95 £
Vegetarian Fujian Rice with Vegetables and Mushrooms
Braised Pakchoi with Chinese Mushrooms
Stir-fry the pakchoi with Chinese mushroom, garlic slices.
14.95 £
Shredded Potato with Green Pepper (Hot)
Stir-fried shredded potato and green pepper mashed garlic, vinegar and ginger; slightly spicy, could cook without spicy on order.
14.95 £
Tofu with Broccoli
Medley of Vegetables (V)
Lightly sir-fried with garlic, fresh & crisp.
10.45 £
Broccoli
9.95 £
Pak Choi
9.95 £
Asparagus
11.95 £
Vegetarian Duck
Quarter Vegetarian Fried Duck (V)
10.85 £
Half Vegetarian Fried Duck (V)
21.75 £
Whole Vegetarian Fried Duck (V)
36.65 £
Vegetarian Curry
Curry Vegetables (Hot)
10.85 £
Curry Vegetarian “Chicken” (Hot)
13.45 £
Curry Vegetarian “Duck” (Hot)
13.45 £
Set Meal for Vegetarian
Set Meal for Vegetarian
Meal of 2. Vegetable spring rolls (2 pcs), sweet corn soup, crispy & seaweed. Vegetable crispy duck. Sweet & sour “chicken”, vegetarian mapo tofu, fried mixed vegetables. Vegetables noodles. Four people get extra vegetarisn duck, creamy custard bun (4 pcs) Vegetarian”chicken”with cashew nuts , and vegetarian singapore noodles & bottle coke.
65.50 £
Chef’s Special Vegetarian Authentic Set Menu for 2 People
Meal of 2. Choice of purple seaweed and egg & soup or tofu and vegetable. Cucumber salad,red bean bun(4 pcs), shredded potato with green pepper, kung-po vegetarian “chicken”,Vegetarian Fujian rice with vegetables and mushrooms.Four people get extra egg & tomato, rice noodles with vegetarian.Stir-fried hot green pepper with dry tofu.“ Chicken” & Chinese Pak choi with Chinese Mushrooms
79.90 £
Authentic Chinese Cold Dish
Cucumber Salad
Small cucumber cubes with mashed garlic sauce.
9.95 £
Braised Beef in Soybean Sauce
Beef slices, served with mashed garlic and soy sauce.
11.85 £
Pig Feet Seasoned with Soy Sauce
Beef slices, served with mashed garlic and soy sauce.
11.85 £
Authentic Chinese Sea Bass Dish
Steamed Sea Bass
Fresh sea bass cooked with ginger slice, scallion, salt, cooking wine; tender and slightly salty.
36.65 £
Boiled Sea Bass in Hot Chili Oil
Served a huge fresh deboned sea bass in an immense bowlful of soup, glistening with oil and chillies.
36.65 £
Boiled Fish with Pickled Greens
A new Sichuanese dish with a traditional flavor. Thinly sliced fish poached in hot and sour broth made with pickled cabbage and pepper, taste of salty, spicy and sweet.
36.65 £
Sweet-and-Sour Crispy Fish
A popular banquet dish in Sichuan. A whole, delectably crunchy sea bass draped in a fragrant sweet-and- sour sauce. Presentation looks like a squirrel. Also nickname under "Squirrel Fish".
39.95 £
Szechuan Spicy Selection
Hot Spicy Pot
Tiger prawn, fish ball, crab sticks, sausages, slices of mutton, sliced pakchoi, dry tofu strip, Szechuan pepper, ginger, garlic, green onion, sesame seeds mixed with homemade hot spicy sauce.
25.75 £
Patato Spicy Pot
Stir-fried potato slices, day lily, celery, pickled cabbage and pepper, taste of spicy.
17.95 £
Sweets
Toffee Apple
7.45 £
Toffee Banana
7.45 £
Toffee Pineapple
7.45 £
Extras
Home Made Chilli Oil
3.95 £
Curry Sauce
3.95 £
Sweet and Sour Sauce
3.95 £
Soya Sauce
2.25 £
Sweet & Chilli Sauce
3.95 £
Drinks
Coca-Cola
1.75 £
Diet Coca-Cola
1.75 £
Lemonade
1.75 £
Fanta
1.75 £
Chinese Herbal Tea (Bottle)
3.95 £
Chinese Ice Green Tea (Bottle)
3.95 £
Chinese Plum Tea (Bottle)
3.95 £
1423 Special Set Menu
Set Menu 1
Minimum for 1 people. (1) Prawn Cracker - served with sweet chilli sauce. (2) Vegetable Spring Rolls. (3) Peking Ribs. (4) Sweet & Sour Chicken with Passion Fruit. (5) Egg Fried Rice.
26.95 £
Set Menu 2
Good for 2 person. (1) Prawn Cracker - served with Sweet chilli sauce. (2) Crispy 'Seaweed' Spring Rolls. (3) Aromatic Duck - served with pancake, spring onions & cucumber. (4) Kung-Po Chicken, Crispy Shedded Beef, Egg Fried Rice. (3) Chinese Traditional Herbal Tea.
65.50 £
Set Menu 3
Good for 2 person. Minimum for 4 people. (1) Prawn Cracker - served with Sweet chilli sauce. (2) 1423 Starter Platter including Honey glazed ribs, Satay Chicken on skewers, Sesame Prawn on Toast, Spring Rolls 'Seaweed'. (3) Aromatic Duck - served with pancake, spring onions & cucumber. (4) Sweet & Sour Chicken with Passion Fruit, Dry Shredded Beef, King Prawn with Cashew Nut, A Medley of Vegetables. (5) Yeung Chow Fried Rice, Singapore Noodles. (6) Chinese Ice Green Tea.
65.90 £
1423 Chef’s Special
141 Very Authentic Chinese Set Menu
Minimum for Two. Braised Beef in Soy Sauce, Cucumber Salad, Stir-fried Pork Slivers with Sweet Fermented Paste, Twice Cooked Pork, Kung-Po Prawn, Lamb with Cumin, Braised Pakchoi with Chinese Mushrooms, Fujian Fried rice, Traditional China Ice Plum Tea.
85.90 £
142 Very Authentic Chinese Seafood Set Menu
Minimum for Two. Wasabi Prawns (4 pcs). Spicy Jelly fish. Choose two main courses from the following three: (1) Bifengtang King Prawn, (2) Steamed Sea bass, (3) Scallops with Asparagus in XO Sauce. Chef’s Special Rice. Dry-fried French Green Beans with Pork Mince. 2 bottles of Chinese Tsingdao Beers.