Visited this restaurant for dinner for the first time. Their extensive menu carries nearly 300 items of Cantonese and Szechuan dishes. I quite liked its bright and light colour decor, unlike some old style traditional Chinese restaurants. Dim Sum and the specially made soup were superb.
Amazing food and great service!
The restaurant was recommended by a friend as “authentic and just like home”. Though I can’t judge that for myself, I believe it is true. Will be sure to return!
My Old China - A Hidden Treasure of Authentic Chinese Cuisine
My Old China is an undiscovered gem that serves truly authentic Chinese food. As someone who has sampled Chinese cuisine from many restaurants across the globe, I can confidently say that this establishment is one of the finest I have ex
The restaurant has great decor, the staff were very welcoming and the food was good. The prices were reasonable and it’s a local business therefore will always support independent businesses to succeed
1. Good service
2. Nice venue
3. The food was good too. Prawn dumplings were a bit sticky but the custard buns were excellent. I didn’t like my fish sliced congee.
Overall, I would recommend the restaurant for nice Chinese food that is not all the way to China town. It was packed just after 12 pm s
Very nice service, very good Hong Kong & Chinese food. They have a good Hongkonger chef! After trying the Chinese food here, it appears to me to be foolish to have Chinese food at China Town.
Tasty Chinese foods and gorgeous service. I will definitely come back with my family and friends.
Very good and delicious foods, excellent services too, would like to go again in near future.
Exceptional. A joy.
Food is simply great. I sat facing the kitchen because you can see through two big windows showing their pride a work. Not only my prawn chow mien came out piping hot it was also a good portion.
The manager looked a bit stressed but I guessed because he was busy.
The kitchen look
Came here on the hottest day in the year so far and was grateful for the air conditioning. We had a mix of dim sum which consisted of salt and pepper squid, bbq pork puff, turnip cake, congee with pork and crispy roasted pork. Everything was delicious and authentic. Apart from the crispy pork which
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