Coffee Branch

This is an I(sans serif) shaped coffee house. A few tables outside n long bench+table top inside provide succour to aching legs+ incite conversation. A brick, wood, high ceilings add to the verve. I wanted a quick- pay-grab coffee n rush outer; was bestowed with one. The gentleman making my coffee rationed his words. Fair enough. I didn't know what to talk either. What mattered was that the coffee tasted warm and mellow, definitely needed on an early Spring morning.

Read a lot of good things about this cafe. Planned to give it a try even before we left for Adelaide. However, the experience wasn’t all that glamorous. We went in and the barista on duty did not say a word to either of us as we walked to the counter to grab a menu. No smile, no acknowledgement or greeting, whatsoever. And when we were finally ordering, he looked at us like we shouldn’t be there. Since we were not welcome there, we took our money somewhere else for a brunch. With everything being said, the coffee was good. And we would have stayed if the staff member wasn’t so icy cold.

The chilli scrambled eggs (recommended with added avocado - which was the best presented avo I've had, topped with chia seeds) were so fluffy and absolutely delicious and the toast was perfect (I hate cafe toast that's too hard to cut) I also had a cold brew coffee and it was perfect - brilliant notes and taste and not acidic at all. Really great quality food and coffee here, but service was a bit fragmented and flustered for a quiet Saturday morning. Venue is small so I recommend sitting outside.