The Flatbread Company

Absolutely amazing, as per the usual. My family and I come here often to have a nice comforting meal on Fridays as a celebration of another week of finished work. We adore the food here. Pizza is always tasty and hot, we love to take an entire pie home as it reheats incredibly. To start off I got a salad with a scoop of goat cheese, it tasted delicious, the lettuce crisp and dressed amply. I’ve found the amount of dressing to vary greatly depending on which day you go. I’ve had dry flatbread’s salads, and drowned ones as well. This one tonight has been the best dressed, with not too much, but not too little as well! The portion size was incredible which I’m extremely happy about, a large helping of lettuce with a generous amount of seaweed on top. The cheese was satisfying, but it tasted slightly different from the previous time I had it. Although I preferred the rich, slightly sour (in a good way) taste of the cheese from my previous visit, it was still delicious. I found the cheese to be a bit less flavourful tonight. No matter! The pizza was amazing. Jay’s heart and two pepperoni + mushroom topped pies. The crust is thin and toppings generous. Each piece is light and has an addictive flavour. Quite hard to stop yourself from wolfing more and more down, be careful! 10/10, go for it if you’re thinking of coming!

With no exaggeration, this is the best pizza place in New England. The wood fire oven is great and the ingredients are all super fresh. The restaurant itself has a nice cozy feel and they have delightful daily specials. Their dessert is also top notch. If you want takeout, Flatbread Co has that too, and it’s a very smooth and easy process. Easy 5 star!

We have been coming every summer for over 6 years . Each year the white pizza with fresh tomatoes. We ordered to large which was plenty for 4 women, has always been fabulous . The apple cider doughnut with ice cream and fresh whip cream is a have too try. Our waitress tonight Deanne was friendly, curtious and we loved her. Every year the wait staff and in fact everyone who works there are excellent. See ya next year....thank you for never disappointing us. Keep up the good work.

First experience dining here and blown away by the quality. The salad is all organic produce and the ginger dressing is insanely good. We got the homemade sausage pizza and I loved the organic mushrooms combined with the sundried tomatoes and sausage. Well balanced pizza. We also got a small "Jay's Heart" which is their cheese pizza. So good! My 7 year old said this was a "very good" cheese pizza. The crust is amazing because it's thin and crispy. So good! While I didn't have a drink, quality selection of local craft beer and good wine list. On another day, I will indulge. Service was friendly and quick and the prices are great for the quality of the food. Highly recommend to all pizza lovers!

This place is great. You sit outside and enjoy the sunshine, drink a beer or some wine or one of their Root Beer floats, and you get to eat some top notch Pizza! Their recipes aren't standard by any means and their specials rotate frequently. The food was very rich and the atmosphere is great near the River.

Really nice outdoor space with lots of tables. The pizza is oven fired and they specialize in local, sustainable ingredients. I've tried 3 different flavors so far and have been happy with all of them. Their homemade sausage is really good. They also have some nice cocktails, beer and wine. Good spot to share some pizza with friends!