Rahil Tandoori

The restaurant had a chill vine to it. We did go quite late and there weren't as many people which was good for us. The staff was very friendly and involved themselves in conversations with us. Food was very very aromatic and different to anywhere else I've had this dish before. I had Karahi chicken and I did find that it was on the spicy side. It is meant to be a medium dish and I felt like my mouth was on fire when had it here. The staff offered to make it milder as they did see I was struggling and they did this by adding coconut milk to it I believe and also some sort of sweetner which slightly changed everything the dish overall as it then turned into a sweet curry, similar to korma which I am not a fan off but it was say 20% like a Korma so not too bad. I really liked the dish I had though minus the spiciness level but I have been told that this is normally how spicy this dish should be so maybe everywhere else that I've had it, may have watered it down. Regardless of this, I think it's a great restaurant to go to and would recommend you check it out!