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Visiting Bournemouth yesterday my friend said she would like to eat at the restaurant. What an experience from start to finish. On entry the waiter showed us to our table. A waitress came to take our drinks order and my friend explained to her due to a medical condition I could only eat a small portion. The waitress asked if I would be better with a child's portion and proceeded to get me a menu. My friend had visited wagamana's in other areas and had a particular meal which wasn't on the menu. The waitress asked my friend what dish she liked and said she would ask the chef. The waitress came back and gave the chefs advice and my friend went with it. I was served fish with noodles my friend had beef noodles. The food was delicious. I had carrot, sweetcorn, and a cucumber and onion mix which was fresh and delicious. My friend enjoyed her beef which melted in the mouth and the plum wine. The service was outstanding, the food was delicious and the restaurant was very clean. Thank you for a great first wagamama experience. Credit to all the staff x
I recently dined at Wagamama, and it was a stellar experience. The firecracker chicken, yakisoba, tama squid, and chilli squid dishes were nothing short of amazing. Each bite was a burst of flavors that left me thoroughly impressed. The service was excellent, and the ambiance added to the overall enjoyment. Wagamama definitely earns a solid 5 stars for delivering exceptional food and a delightful dining atmosphere.
Nice food with high class service with Savannah, she just made my day with her help and attitude for serving.. a perfect place for good food, vibes, and great guest service
Dan the man was an absolute star and recommended some brilliant options for our first time at Wagamamas - thanks Dan. Food was really tasty with great vegetarian options. - had already eaten two of the dumplins when I took the picture. Liked the scan to pay option. Fantastic, would definitely recommend
DAN was incredibly knowledgeable about the menu, effortlessly guiding me through the extensive offerings and offering helpful recommendations based on my preferences. Their passion for the culinary arts shone through each interaction, as they eagerly shared stories about the restaurant's concept, ingredients, and preparation techniques. It was evident that they took pride in their work and genuinely cared about ensuring that every guest had an exceptional dining experience.
To complement the remarkable staff, the food was a symphony of flavors and artistic presentation. Each dish was a culinary masterpiece, showcasing the chef's creativity and expertise. From the appetizers to the desserts, every bite was a delightful revelation, leaving me craving for more.
Came on a busy Wednesday, Savannah was amazing. Busy with taking orders, drinks and managed to stay professional the whole time! The whole team were incredible with communication, especially as they were two team down and having to train two individuals!! Always come here and never disappointed! (I believe his name is Dan, which we usually get served by, and he is such an amazing part of the team!) thank you for your great hospitality!
Amazing food with warm, friendly service and all reasonable priced. Went there for lunch and ordered the gluten free pad thai, and gluten free chicken ramen both of which I would recommend.
We been here during Air festival ,Very busy nice service, highly recommend- very busy place
The atmosphere has really changed since the remodel. Really enjoy going, the staff are super friendly and food arrives super quick.
Simply delicious! Recommend the prawns, they were super yummy 🤤
Dan our server, took amazing care of us and added a little personal touch to our experience wish his outgoing and comical demeanour. He radiated with positive energy. Makes me want to come back to this very branch every time I want a waggas which is usually all the time.
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