The Copper Clam

The Copper Clam, Brighton 143-144 Kings Road Arches - Brighton

Seafood
• European
• British
• Sit down

74/100
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Ratings and reviews

74
/100
Based on 1847 ratings and reviews
Updated

Ratings of The Copper Clam

TA

Trip
Last update on 08/11/2023
4,0
562 Reviews
Opentable
Opentable
Last update on 22/09/2023
4,5
1 Reviews
Google
Google
Last update on 03/11/2023
4,1
644 Reviews
Foursquare
Foursquare
Last update on 18/08/2021
3,8
12 Reviews
Facebook
Facebook
Last update on 22/09/2023
4,5
256 Reviews

Y

Yell.com
Last update on 27/11/2021
1,0
1 Reviews
Restaurants brighton
Restaurants brighton
Last update on 22/09/2023
4,5
2 Reviews

RG

Restaurant guru
Last update on 08/10/2022
4,2
1 Reviews

PW

Pubswith.com
Last update on 25/09/2021
2,2
304 Reviews

AF

Al-fresco
Last update on 02/06/2022
4,1
4 Reviews

Available menus

Reviews

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Julie Dawes
+5
Didn’t book but they managed to get 5 of us in then came another 4 in unexpectedly.. The lovely staff accommodated us and found us a larger table.... The food was outstanding from the sharing seafood platter to the steaks. I would highly recommend perhaps book too......
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Wendy Pye
+5
I booked the Copper Clam for my 50th birthday celebrations..The evening was very special and all the staff were amazing, full of warmth and impeccable hospitality, they couldn't do more to accommodate and look after us and they contributed to make it a great evening that flowed very smoothly. The interior is cosy and stylish overlooking the sea and the food was fresh and well cooked, the seafood platter was the wow dish of the evening.. I wouldn't hesitate recommending the Copper Clam for a special gathering..
5
Brandon Geddes
+5
Lovely fresh seafood spot. You will be greatly surprised. Staff extremely professional. Food was exactly as described. The flavours were magical. I am still currently in a food coma. Give this spot a chance. And give yourself the time to absorb the atmosphere, don’t rush. Great selection of wines.
5
George Payne
+5
I recently had the pleasure of dining at the Copper Clam restaurant, and I must say that I was thoroughly impressed with the entire experience. From the moment I walked in, I was greeted with warm and friendly smiles from the staff, and I knew right away that I was in for a treat. First and foremost, the food at Copper Clam was simply outstanding. As their name suggests, they specialize in seafood, and I could tell right away that they only use the freshest ingredients in all of their dishes. I started with the mussels, and it was rich, velvety, and packed with flavor. The shellfish platter that followed were arguably the best I've ever had. I must say that the Copper Clam truly excelled in this department. As someone who has had their fair share of seafood over the years, I can confidently say that the oysters, clams, and mussels were among the freshest and most delicious that I've ever had. I could tell right away that they were carefully sourced and handled, and it made all the difference in the world. Of course, great food is only part of the equation when it comes to dining out, and I'm happy to report that the service at Copper Clam was equally impressive. Our server was attentive, knowledgeable, and always had a smile on her face. She made excellent recommendations and was happy to answer any questions that we had. The rest of the staff was also friendly and accommodating, and I could tell that they all took great pride in their work. In summary, if you're looking for outstanding food, fresh and delicious shellfish, and impeccable service, look no further than the Copper Clam restaurant. I have no doubt that it will quickly become a favorite of anyone who gives it a try, and I can't wait to go back myself. So, if you want to have a memorable seafood dining experience, the Copper Clam restaurant should definitely be on the top of your list.
4
Ameer Elsheikh
+4
Had a lovely seaside meal here, the monk fish tasted divine, as did the lobster roll starter. My only note would be the portion sizes. Service was great, didn’t catch our waitresses name but she was very friendly and answered all of our questions. Will deffo come back when next in Brighton.
5
Clarence Kei
+5
The lobster included in the platter was huge and tasty, which with the outstanding shrimp and other seafood makes the Lobster Platter a must-eat. The service was good and it seems all the past negative reviews are dated and inaccurate now. The food was pricy but very much worth it.
4
Tomek Janaszek
+4
great food, had big seafood platter and ribeye and both were delicious. location is very good but unfortunately service is poor. saw waitier only when ordering food and paying. have to add that they automatically adding 12.5% service charge ( can be removed)
5
Emma May
+5
Best seafood I've tasted in Brighton, good portion sizes, quality and flavor. Our waitress was honest and lovely.
4
Jess
+4
Staff were friendly and accommodating, food was good but the lobster was a little chewy. Pretty pricey but I think the prices are standard for seafood on the seafront.
4
Tam Nguyen
+4
The Copper Clam served very fresh and good food, we had a bad experience at another seafood restaurant by Brighton earlier so we weren't expecting much from this place as it didn't have many people eating, we were surprised at how good it was! However, the service at the beginning was very slow and we had to ask for the menus so it didn't seem welcoming for us. The food also took long to come out but that's fine as long as the food is cooked well!
4
Jin Chan
+4
A bit different from my experience last summer, but food was still great! The banana squid was interesting, you should give it a try.
5
Dan Bunce
+5
Door held open upon arrival by the owners. Very very warm welcome given by waiting staff and owners, shown to tables allowed to choose which they even cleaned one especially in the corner for us. Then had a little chat with waitress owner, We were choosing a mid range wine but were recommended A lower priced one. And she was spot on. The Verdejo was delicious! Menus where brought, everything on there sounded amazing. We chose a few starters to share, scallops and squid, both of them superb; and few mains with sprouts and the crab fries to die for. Mussels were fantastic and the sauce was amazing

Description

Timetable

Monday:
12:00 PM - 10:00 PM
Tuesday:
12:00 PM - 10:00 PM
Wednesday:
12:00 PM - 10:00 PM
Thursday:
12:00 PM - 10:00 PM
Friday:
12:00 PM - 10:00 PM
Saturday:
12:00 PM - 10:00 PM
Sunday:
12:00 PM - 10:00 PM

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Our aggregate rating, “Sluurpometro”, is 74 based on 1847 parameters and reviews

If you need to contact by phone, call the number +44 1273 323847

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