Lee Po Chinese Kitchen

I usually don’t take the time to do this but this place is terrible . My pork fried rice was completely burnt not just a little bit but literally black globs through out the whole platter . Sweet and sour chicken was hard and the egg rolls are dark brown just like the rice . Common sense is they don’t change the oil at ALL!

Soooo disappointed! The food was bad today. The cooking oil was old, you could taste the bitterness, the fried wontons were burnt (they actually gave them to me instead of throwing them out!). The "special" lo mein was terrible...no taste and over cooked. What happened? We used to go at least once a week. We will never go back. Are there new owners running the store? A big thumbs down!

My fiance and I ate there several weeks ago we put an order in for general tso chicken and it tasted like it was cooked in fryer oil that had not been changed for a year!To top that off there was no actual chicken in the Tso chicken all batter! Sad to say I've been eating there for well over 20 yrs and it has been my favorite Chinese food restaurant hands down .The pork dumplings tasted like they were spoiled we both took a nibble spit it out!Boneless spare ribs all fat nasty!! 60.00 worth of Fowel food!!Brought it to both owners attention they were rude an unprofessional!!it was so bad I might consider making a report to the health department!I told both owners husband -N-Wife whomever cooked that food lost the heart they used to put into the food and its a shame.It was sad to say they took our 60.00 and did absolutely nothing!Crooks!!Guess that's the new American Dream!!This review is coming from an actual food industry line cook,Head chef for over 15 yrs please take this review in mind and don't allow these restaurant owners to steal any more hard working Americans paychecks 2022!!