Tokyo Japanese Steak House
28 Commonwealth Ave, 24201-3802 - Bristol
Japanese
Steakhouse
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Contact Information
📞
Phone:
+1 276-645-0399
🌐 Website:
http://www.tokyosteakandsushi.com/
📍
Address:
28 Commonwealth Ave, Bristol
📷 Photos (7)
Photo 1 / 7
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Google Reviews (8)
I got mixed feelings about this place. The soup taste like them hospital chicken packs. No one in our party drunk it. The crab Rangoon’s weren’t the best so my kids ate it. The shumai were average but too oily.
The chef cooks with a lot of butter and a lot of oil. He didn’t seem to know who order what. I came 5 hours away and picked this place to stop and eat but the menu is so different from what we are used to.
We ordered sesame chicken and the chicken has no sesame. The steak Nd brócoli and the yukonomini are the same kind of speak. No salad with our meals and no ginger sauce. The carrots are super sweet and I’m not sure if they are soaked in sugary water or steamed with sugar sprinkled. They charge extra to add onions, broccoli or zucchini. My scallops were cut in 3 to make it look like more 😭
Domt recommend and will not return. Food only taste good if you smothered it on yum yum sauce which was the only thing good tasting.
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Google
My daughter loves their food! They cook it right in front of you. They have a really neat fish pond right in the middle of the restaurant
Google
Worst restaurant experience ever. The waitress was rude, so was the hibachi chef. The steak tasted old. So many health code violations. Chef flung hot oil on my husband because he was slamming down bowls on the grill. The other food was okay. $70 for 3 people, and they add their own "gratuity" which would be fine if it were a quality service, but unfortunately it wasn't.
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Google
Worst Habachi we ever had! The outside looks run down and its not much better inside. The food wasn’t seasoned, the steak was cooked more then well done and we ordered medium rare. Imitation shrimp is what you get. The free soup is just a broth. The price is not okay for what you are being served.
Google
No.. the stoves were uncleaned. The hibachi chef had a waitress helping him cook. He put our food in bowls (which got cold by the time we got it) after he cooked it and left it there for 20 min + at a time. They were not sensitive to food allergies at all. The soy sauce was kept in a used wine bottle. Im not sure how this place is passing health inspections. I would love to see how organized and sanitary their kitchen is. I understand in this area its not many places to go, but it’s unfair to the people who choose to eat here. Simply, unacceptable. To anyone managing these reviews: you are not SORRY I FEEL this, I know it to be this way. Also, I expressed my grievances with you in the restaurant without resolutions.
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Google
This place has gone downhill so fast that it's got warrants out for unpaid speeding tickets.
Undercooked meals made by unkempt staff that insult customers to each other unknowing that white people can be bilingual too.
Also, they include a tip that can't be removed on the bill.
Google
Great experience. I have eaten here several times. I have always had good experiences. Chef is kinda quiet but did a great job. Food was good and prepared well.
Google
Prices are great, and food is great! Cooked right in front of you! Always fresh
Google
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