Under The Stars

Howard Sewell

Price of a meal can add up quickly here but it's hard not to add more to the order when the food is this good. Great views of the harbor (we sat on the roof but the inside dining room looked charming also.) Only minor downside is service - we ordered wine but it didn't arrive until half our food had disappeared.

Carolyn Milford

Incredible food. Myself and a mate popped in tonight, and decided to try the tapas. Absolutely everything was delicious. We tried the anchovies, crab and Saffron Croquettea, spiced cauliflower, nduja and cabbage, and patatas bravas. So good. We will be back for more.

Rhiannon Adams

Had THE MOST fabulous time at under the stars with a couple of friends! They had fabulous gluten free options and easily adapated a few dishes as they didn’t have a seperate GF fryer which is so nice - it’s always so reassuring when they can talk you through the options and make you feel really welcome and at home! The adapted dishes were the Patatas bravas and the halloumi - and I wouldn’t even have known the difference!! I felt really welcome and had an absolutely lovely time! Will 100% return here in the future - I need to eat some of the incredible halloumi with pistachios again - I can’t stop thinking about it!!! It was so insane 😍😍 Thankyou team for a lovely night and for making us feel so at home 💚