Best Galician Beef in Bristol

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Paco Tapas
Paco Tapas
86/100 (4021 ratings)
Restaurants
Mediterranean
Spanish
European
European
Mediterranean
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Croquetas de Jamón
Padron Peppers
Tortillas
Tapas
Pork Belly
Toasts
Patatas Bravas
Wine
Omelette
Stuffed Quail
pork ribs
Carabineros Prawn
Tortilla española
Hionth Manchego Cheese Honey
Crema catalana
Octopus
Chorizo
Boquerones
Hake
Mackerel
Olives
Chocolate mousse
Monkfish
Seared Tuna
Patatas Bravas
Crab
Tasting Menu
Huevos A la Flamenca
Croquettes
Tuna
Potato Salad
Tomato Salad
Quail
Anchovies
Cakes
Galician Beef
Lamb
Tapas
Bread with Olive Oil
Fish
Ribs
Octopus
Pork
Prawns
Sit down
Mediterranean
European
Spanish
Full Bar
Accepts Credit Cards
Outdoor Seating
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Mid-range
"We expected to pay more with it being a Michelin Star restaurant but the prices were really high when compared to the portion size of some of the..."
Tamryn Schwegmann
"Booked this on a whim from miles away, no idea what it was like came to visit our son who is at uni in Bristol for his birthday. Atmosphere was..."
David BENNETT
"It's unusual for a more casual restaurant to get a Michelin star but this one deserves it. I recommend the chefs selection if you really want to..."
Allister Brimble
"5 Visit to Paco! Great food! Excellent service. Ever disappoint. If they have the Sole fish on the menu during your visit, I highly recommend it. It..."
C O (Chichi)
"Absolutely incredible experience. The wait staff were friendly, knowledgeable and extremely accommodating. Had the best time here. I highly recommend..."
Lex Soboslay
"Excellent experience. Food was superb. Very well balanced. We had the chefs menu which was really good. Staff were really friendly and efficient...."
Lesley Wearmouth
"We had some amazing Tapas today & possibly the best Pork Ribs we ever had!..."
Alex Tzotzis
"Amazing meal! Went twice within a month. that's how good it was. The staff is superb, not pretentious, just cool, and attentive while being polite..."
Pedro Sá Moreira
"Great food, fantastic and attentive service. Wines were a bit pricey but there were some good entry level options too. Chefs tasting menu was a great..."
Jason Freezer
"Excellent meal. Pork ribs were frankly amazing, chorizo in cider, ham croquettes and hake fillet also a highlight. A pork lovers paradise!..."
Paul Farrell