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Sluurpy > Restaurants in Bury St. Edmunds > Giggling Squid - Bury St Edmunds

Giggling Squid - Bury St Edmunds - Bury St. Edmunds - Photo album

I dined at The Giggling Squid and had an incredible experience. I ordered the Pad Thai, and it was seasoned to perfection. The flavors were harmonious and truly delicious. The service provided was top-notch - the staff was attentive, friendly, and made sure I had everything I needed. Despite the res
The food was so flavourful, very clean and tidy. I will definitely be back
Went with a life-long friend to celebrate 40+ years friendship and had a lovely meal .. warm welcome .. helpful at tentative staff and excellent tasting food with so much choice. Beautifully presented … great temperature .. would have preferred longer between courses and it have staff take plates aw
Four of us went there tonight 12/01/23 for mothers birthday. The service from Jack was great, food was superb and prices were good. Would definitely recommend to anyone. Already planning when to go back again.
After three times here, I still think this is the best restaurant in Bury St Edmunds. The food, staff, and atmosphere are great.
Fantastic little restaurant, highly recommended 👌🏻 both of us ate for around £20 each. We were stuffed.
Delicious food in a cozy and chic atmosphere. Excellent service! Pricier than average for Thai cuisine, but definitely a favorite in Bury.
Absolutely outstanding food last night and service. We will definitely be back.
First time visiting this restaurant after seeing it everywhere. The interior design and atmosphere is so lovely and welcoming. Members of staff were quick to take us to our table and there’s such a big menu with a huge variety to choose from. It took us a while to decide what we wanted! Thank you f
This place is great! Atmosphere is chill and cool, the staff is also really friendly. They know what they’re doing and what they’re talking about, and you can tell making the customers happy is their main priority. Food is very tasty, we enjoyed every single bite of the meal. Emilie has been fantas
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