‘Outdoor Cooking Gozney’ experience. Experience and food was fantastic. Cooks were great explaining what they were doing in front of us. Only negative, there was some confusion with the booking system, but all ended well.
Before The Lines Ipswich
+5
My wife found this restaurant online and booked, I had no idea what to expect. Arriving at Rougham into a vey picturesque setting, the staff were friendly and welcoming.
The kitchen and dining area is all open and it was great to see the Chefs relaxed and enjoying their professional trade.
The tasting menu and wine pairing was amazing, a perfect dining and relaxed night out, highly recommend.
Another brilliant evening at the Forage Kitchen... this time the summer menu, light, delicate and well-crafted seasonal (and very tasty) food.... It's a delight to watch Tom and Ric in action constructing each course, and then bringing it over and explaining their works of art.. Nancy is brilliant with front of house, and the mocktails, including many using foraged ingredients, complement the meal very well. Highly recommended.
Lovely place, friendly staff, lovely food. It's a new restaurant coping with very busy footfall and is doing really well. Adjoined to the amazing Christmas shop with local crafts barn open at weekends, well worth a visit. Really looking forward to the summer here too when apparently the crafts barn will be a type of garden centre shop.
If you are looking for a real treat then Forage is the place. Wonderful food presented by the chefs who bring it your table. Unpretentious , but very sophisticated. Faultless cooking across 10 courses
My daughter and I had a wonderful day yesterday on the beginners foraging course. Mark, our foraging guide, was brilliant, he was so informative and delivered his vast knowledge in such a friendly, relaxed way it made the 3 hours we spent in the beautiful Rougham Estate fly past. We gained so much from him and I for one can't wait to get out into the countryside and start foraging.
After our tour, we sampled some of the mushrooms we had seen in the woods. We were then treated to a 3 course meal with wine cooked by the creative chefs there who use as much foraged foods as possible in their delicious dishes. For those who enjoy gourmet food, visiting The Forage Kitchen is a must and I will definitely be returning to sample the taster menu!
I highly recommend this experience.
Thank you to all the staff, we truly had a great day.
I gifted the beginner foraging course to my mother for her birthday and we had an amazing time. Marc was knowledgable and passionate about foraging, and we both feel inspired and confident to start looking for some beginner species independently. Lunch was delicious and it was especially great to taste some of our finds. Thanks for a fantastic day out.
Absolutely amazing food and wine - best food I've had in Suffolk by a long way
What a gem. Before going a our foraging journey with Mike and Rick I would of never expected this place was tucked away in Bury. I learned so much about what nature can provide and all the creative and delicious ways it can be used. The team at the Forage Kitchen is something special. We will return for the dinner tasting menu experience.
The forage kitchen experience is amazing. Been on quite a few lunches for different occasions and is truly one of the gems in Bury. It's truly a must do in Bury!!
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