The best food in Cambridge full stop. Wagu steak and black cod are amazing! Any seafood you want is fresh on the day! Just ring and book.
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Some of the best Chinese seafood I've ever eaten !!! It was so good.
Don't let the looks of the restaurant put u off, its alittle dated and could benefit from a freshen up BUT the staff and food defo makes up for it ! Please take my word for it ! The man who served us as the waiter was also the cook on the night, ive heard this is rather normal on quiet nights, I feel this worked in our favour though as we got to ask questions about different dishes and he could really help recommend dishes and change dishes to suit us ! Sometimes we had to wait a few extra minutes to get a drink as he was cooking our dinner but we didnt mind as it was worth the wait and he was really friendly! We ended up getting a mixed seafood sharing set menu !!! It was so amazingly yummy..... I've never had flavours like it ! The set menu was supposed to come with a seafood chowder but he asked if we like mussels instead, fresh in that morning ! We jumped at the chance and were so happy we did !!! They where stunning, cooked in a blackbean, garlic, ginger and oil mix sauce ! Wow ! Everything else was so nice but these mussels really stuck in my mind !! Oh and the seabass was just as good, I couldn't believe what I was tasting when I had a bit of that, the sauce it was cooked in was stunning
I'm 100 % going here again and would love to take some good friends with me.
Hope this review has tempted you!! Its got me excited just writing it :-) feel free to click "like" haha
The best Chinese we've ever had! The crispy chilli prawn and Mongolian lamb pancakes to start were sensational, followed by sizzling Cantonese beef and kung pao prawns with egg fried rice. Absolutely no problem with the owner/chef – he was lovely, though the atmosphere isn't exactly buzzing, but we were there for the food!
Unbelievable seafood, which is reflected in the high prices. Well worth to try the lobster or the black cod at least once in your life!
No point ordering side dishes or rice as they will have a large markup and the only reason to come is to try the fresh seafood.
A lovely restaurant that gives the vibe of a family owned business. We had sizzling scallops with black bean and chilli sauce, steamed bass and kingprawns with springonion and ginger. All of this was tasting incredibly fresh and very delicious. We are very glad to have finally found a place with good and fresh seafood in Cambridge. We'll definitely come again.
Reserve a table for 4 for the family. Best seafood restaurant I have tried in Cambridge and in fact the entire UK based on the number of cities I had been so far (>10). Authentic Asian flavour seafood for those who love Asian food and for those who like spicy food. The seafood was fresh and nicely cooked with the perfect tender and taste. The chef / owner is friendly and kind. Having been a chef at a 5-star hotel previously means that he knows what it takes to cook a delicious seafood dish. Prawns, scallops, soft shell crab, mussels and squids can be cooked in different ways at your liking and they are all wonderfully cooked. What a hidden jewel in a not so visible street. Highly recommended! Book in advance to avoid disappointment as the seafood needs to be purchased by the chef on the day to ensure its freshness and quality! Thank you, Mr Chong, for an enjoyable dinner!
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+5
Fine dinning in Cambridge is usually either very expansive or just not very good. This place however is a gem! Yes, it is on the pricey side, yet it is worth it for the experience you get to have. We paid about 90£ for what you see in the picture and an entree, there are no desserts in there fyi. Don't miss!
Daniel is very friendly and welcoming,polyte and his cheff skills are high end even he is making custom food for your likings (souces,herbs,spycies etc ).Superb food,nice owner(one of the best cheffs around),peacefull restaurant where you can eat and relax.Thank you for you hard work Daniel.Highly recommend!
20min from Cambridge city center but it was a nice walk though. Chef Chang from Hong Kong runs the business all by himself that’s why you might expect the food to be served a little bit slower, but he offered very reasonable recommendations (and he’s humorous!), and the foods were great, very fresh seafoods- fish and pawns, delicious tofu and vegetable, juicy steak etc. Overall, we had a great time there, will definitely recommend it!
Amazing and unique Chinese food at this cozy little spot at Cambridge. The restaurant owner Daniel runs the restaurant all by himself and paid us lots of attention.
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