Golden Wok

Following my review from Sunday, The owner Janet has been amazing, and very helpful. I wish nothing but the best for this business, the servers are amazing and friendly. They have been around for years. Service area, maybe needs redecorating but is functional. One thing I would say is please phone and order in advance, collection then will be much faster for you. Reason, There is an external parking company that monitors time of parked cars. Must park within the lines. Time limit 30 minutes only allowed. Not long if more than one place to visit.

Excellent Asian food at an affordable price, which is more than one can say about most places in Cambridge. Friendly people who can customise dishes for you if you're vegetarian and who listen to your preferences. For a change, vegetarian doesn't just mean meat-less, it means with lots of delicious, nutritious vegetables. Highly recommend it for a tasty, healthy, quick, affordable meal :)

This is my most favourite Chinese in whole Cambridge! Absolutely amazing! Been ordering from there last 5yrs and recommending all the time! Very nice noodles and getting exactly what I expect from Chinese food! Their portions are huge (you will most likely have leftovers for the next day lunch) and prices are amazing.

One of the best Chinese takeaways in all of Cambridge. I've lived in Cambridge since I was a kid and been a customer of The Golden Wok for over twenty years. If you don't believe me, try them out, you won't be disappointed. Delicious food and generous portions. Deep fried shredded beef in chilli sauce is a personal favourite of mine but the other items on the menu are all prepared beautifully as well. I could eat there every day quite happily. Five stars!!!

Great local takeaway, respectable prices and great quality. Chicken balls had the perfect texture, lovely and 'golden'. Wish they would do salt and chilli chips. Free prawn crackers with our order which is always welcome. Special fried rice was tasty too. Frankly the chips were slightly underwhelming - lovely texture but could do with a touch of seasoning.