Harvest

You can't go wrong here. This place has yet to disappoint. Their dishes are always tasty with a nice presentation. Their Swordfish Pastrami caraway crumbs, pumpkin is really good! Different textures, subtly sweet, subtly savoury, sword fish taste fresh. Highly recommend their Vegetarian Chili & Eggs. Great portion of the dishes. Friendly staff and a good ambiance.

Absolutely loved eating here. My server, Colleen, was attentive, friendly and very helpful. If you dine alone frequently, like I do, that isn't always so therefore I'd recommend this place for that alone. However there is so much more to recommend it for! I went for starters and dessert because I saw their pastry chef, Joshua, on Best Baker in America. So I didn't want to fill up before dessert! The potato and garlic soup was robust and flavorful. My hibiscus pavlova was to die for. The mango sorbet had a small kick. The meringue was crisp on the outside and chewy on the inside. And I could taste the hibiscus The restrooms were clean and bright Go you won't regret it! Great the second visit too! Love the seasonal, changing menu.

Excellent choice for dinner in the area! Dishes are well-balanced and thoughtfully executed, service was impeccable, and the menu for drinks and food are both phenomenal. I usually don't order dessert at restaurants since it's often treated as an afterthought, but every one we tried was a wonderful multi-faceted experience for the trained and untrained palate alike.

Good and service is always great. Seriously, fresh farm to table food. My dessert was AMAZING. I want to mention the young man that was our waiter. He knew that menu, did you hear me?! It was very impressive and he was relaxed. He had tasted those dishes on top of the ability to give a complete description. This was after 2:00 PM on Monday, 2/21/22.

Oh my God! What an amazing find. My nephew is finishing his master's program for piano performance... So 13 of us showed up in announced and they asked if we could wait while they check for availability... The hostess was ever so pleasant and cordial. It's been a long time to find this kind of service with a smile, so to speak. The menu was limited BUT the choices were beyond exquisite,

It has nice ambience - outdoors more so than inside but both are still pleasant spaces to dine in. Burger and fries was good, but it just didn’t wow me for $26 (after tax and tip). Also, why do restaurants always have to limit their menus to just brunch when it’s 1PM?? I dislike brunch items at lunch time, and out of all items there the burger and fries were the only ones that actually appealed to me.

OVERPRICED AND OVERRATED Very difficult restaurant to find! Me and my family went here for dinner, the staff is nice and welcoming. The food was very disappointing… 😢 It was small portion and too much of a wait for what we got. The fries were overcooked, asparagus a little undercooked, the fish were ok, and I could have made better pasta carbonara. The raw salmon was very good but very small. I think this Restaurant is very OVERRATED😣