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Best Iced Latte in Canterbury

There is only one restaurant
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Fringe And Ginge
99/100 (404 ratings)
Quick Bites
Coffee & Tea
Coffee & Tea
British
Cafe
Cafe
British
Breakfast
Lunch
Americano Black
Batch Brew Filter
Harissa Grilled Cheese
Matcha Oat Milk Option Is Available
Harissa Grilled Cheese Sandwich
Tahini and Chocolate Banana Bread
Cakes
Ł‡Ų±ŁŠŲ³Ų© Ų¬ŲØŁ†
Cinnamon roll
croissant
Iced Latte
Cappuccino Latte
Tea
Scone
hot chocolate
Filter Coffee
Americano Coffee
Mocha Latte Macchiato
Oatly Flat White
Coffee and Cheesecake
Latte and Chai Latte
Sandwiches
CafƩ
British
Accepts Credit Cards
Takeout
Seating
Breakfast
Lunch
Cheap Eats
"We dropped by on a hot summer day and the iced latte was just the ticket to help us relax and unwind. We sat inside and it was refreshing to see it..."
Giles Cuddy
"Try one of the local cafe goals, a single latte with some brown sugar, that's the taste of happinessā€¦The sandwich tastes good, too. I highly..."
Winnie Wang
"Love visiting Fringe + Ginge, the Baristas are lovely and the coffee is excellent. They have a selection of toasted sandwiches and some brilliant..."
Siobhan Dumphy
"Amazing - best coffee and wonderfully unique pastries in..."
Jel W
"Outstanding food and service from the team at Fringe + Ginge this afternoon. Fringe + Ginge is a fantastic cafe located in the back streets of..."
George Bubb
"We love the coffee shop, where you can find yourself elcoming and cosy. The oat flat white was not a wow but delicious enough to enjoy the..."
Sabri Dƶnmez
"Great coffee and chilled atmosphere. Friendly and welcoming attitude. Love the fact that they have a couple of eco friendly details in the cafƩ...."
Krystallia Giamouridou
"Nice service and food! Canā€™t believe theyā€™ve got kimchi toastie which is so nice! Coffee is amazing..."
Guan-Yi Song
"Favourite coffee place in Canterbury! Always a lovely coffee, really nice food (I'm a big fan of the sausage rolls with chilli jam) and friendly..."
Karolina Hayes
"The best coffee in town. One of the few places where you can taste the different flavours from the beans in an espresso. Plus, incredible..."
Kieran McGuire
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