Keyasham

Was worried this place had closed but we can assure you they are back open. We had a takeaway and I opted for the vindaloo. Just like the madras not overly spicy but lovely flavour. This is by far the best curry in Cheam!!! The staff are great. Delivery is quick. The madras is the best I have honestly ever had. It was full of flavour and not just spicy hot. If you like it spicy then I would recommend maybe asking for extra chilli. We have also tried the jaisalmir definitely worth a try. Great colour and taste. This restaurant deserves to do well. Thanks again especially the chef!!

Keyasham Indian Restaurant in Cheam, is the halal restaurant that retains the tastiest sauce on any dish I have ever tasted. This is literally the tastiest Indian curry you will ever find in Surrey or Sutton or Cheam area. It is Halal, the portions are small, per head, you will spend £25.00 each. The clean and aromatic flavor will blow your senses away. I have never had a korma curry or duck curry with such sauce that it melted in my mouth. The presentation and the hygiene are on point. The flavor, the quality, the presentation, the top service will just blow your mind away. Did I mention the decor is really Spanish villa theme? The food is a little expensive. This chef knows how to cook. The curry is clean and super flavourful, you will not get a better curry or cooked Indian dish like this anywhere else in South London but it comes at a high price. Top quality with great service and superbly fulfilling. We had 1 starter, 5 curries and 2 cheese naan and other delicious cooked naans handmade. Each Naan is handmade in a clay oven, you can tell trust. Plus we had 5 drinks including water and the leftovers were kindly packed up for free in a to-go bag by the Manager. Total bill came to £119.00. This is one of those fancy kind of restaurants that are usually never packed. You will always find a table free any day or evening. The customer service is by far the best I have ever experienced at an Indian restaurant. Yes, this is a Bengali run restaurant, but disregard that as their Chef does the talking. This Chef is by far the best Indian chef in South London producing the tastiest sauce on any dish and you can see the passion and attention to detail to any of his dishes. This is the tastiest curry with minimal heavy or very little Ghee on any curry you will ever taste. You can taste the flavor on any every single dish. We went on a Sunday evening around 6pm. The real question is how long can they keep this chef in South London before a 5star Indian restaurant or Hotel pinches him.