Purslane

Enjoyed a wonderful double anniversary meal here with my parents. The food was exceptional. Beautifully cooked and presented. From the bread appetisers to the generous mains everything has layers of quality. A accompaniment of a pot of crab meat with a sweetcorn espuma was the star of the evening but every dish had a well balanced combination of high quality ingredients and technique. We will definitely be returning.

Lovely little restaurant, really enjoyable experience. Really well presented food in a relaxed but smart environment. Some really tasty 'snacks from the kitchen' prior to the main event. Minor criticism there could have been a bit more fish in the mains and the flavour could have been a bit more intense.

Oh wow. How this restaurant doesn't have a Michelin star yet I have no idea. Super friendly and attentive staff, some of the best seafood dishes we've ever had. Very generous portions - after a 7 course tasting menu we were absolutely stuffed and very pleasantly tipsy. And for a very reasonable price given the quality! Definitely worth a visit.

One of the best meals I've ever had! Every course was just perfect, with little surprises and great attention to detail, needless to say cooking was impeccable. Amazing from the home made breads with taramasalata and seaweed butter through to the peanut butter parfait that I could have again and again - the pairing with banana and lime sauce was just inspired! Definitely one to return to for another seasonal feast, thank you for the delicious meal!

I've been to Purslane about 4 or 5 times and it's always good. One thing I always love is the different butters they give with the bread. Just a simple thing but it's always nice. We always go for the tasting menu. Cannot complain at all with the food or service. Went again recently with the covid restrictions in place. There were screens between the tables but the service and atmosphere was still the same. The only thing I would change is that they are always closed on a Sunday, and that's the main day we tend to go out for lunch. So we would go more often if they were opne then. Great local restaurant which always use locally sourced foods.