Averna Restaurant

St Leonards Road The Green, KT10 0JQ - Claygate
Updated on
€€ Italian Mediterranean
★★★★★ ★★★★★
4.5/5
1209 recommendations

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4.5/5
Sluurpometro: 91/100
Sluurpy Score
1,209 total reviews
TA Trip
4.5/5
322 reviews
G Google
4.6/5
254 reviews
F Facebook
4.9/5
54 reviews
JE Just eat
4.7/5
48 reviews
RG Restaurant guru
4.6/5
526 reviews
Y Yell
4.0/5
5 reviews
🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Children 11 Prices 10 Birthday 7 Food and service 6 Sunday roast 5 Course 5 Evening 5 Adults 5

Contact Information

📞 Phone: +44 1372 466888
📍 Address: St Leonards Road The Green, Claygate

🕐 Opening Hours

Closed
Monday1 12:00 PM - 02:30 PM
Tuesday2 12:00 PM - 02:30 PM
Wednesday3 12:00 PM - 02:30 PM
Thursday4 12:00 PM - 02:30 PM
Friday5 12:00 PM - 11:00 PM
Saturday6 12:00 PM - 09:00 PM
Sunday7 12:00 PM - 02:30 PM

Google Reviews

4.6/5
★★★★
254 Google reviews
M

Maureen Bland

★★★★★ 5/5
Great place for Sunday lunch, menu gave one so much to choose from and the food was amazing. We had garlic prawns and apple and blue cheese as starters. Followed by fillet of beef, calves livers, lobster ravioli and seafood risotto. Never had I tried roast pineapple, it was amazing. Staff were super friendly , can’t wait to return. Mo
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M

Mark Wright

★★★★★ 5/5
The best Italian for miles. The guys there are so welcoming you immediately feel like family! The food, service atmosphere and attention to detail is second to none!
Google
J

james by

★★★★★ 5/5
Very nice birthday meal- busy Friday night. Lots of people. Lovely staff. Good food. Will return
Google
G

Gavin Leone

★★★★☆ 4/5
It could be that my expectations were too high given the 4.6 Google reviews and the location. I had the lobster linguine which was quite nice but fell a bit short on taste possibly because the bisque was over oily. If it hadn't cost £30 I'd have been less disappointed. Not at all bad on the whole , just lacked the je ne sais qua
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M

Margaret Ridd

★★★★★ 5/5
Enjoyed a lovely meal here this evening just in the area visiting. All adults & children had a lovely time. Well worth a visit.
Google
A

Andrea Barlow

★★★★★ 5/5
Due to unforeseen circumstances, we had to order a last minute takeaway as we had a guest for dinner and I had been unable to prepare anything. We have dined at the Averna and it has always been delicious food along with great service. On my daughter’s recommendation (As she has ordered takeaway a number of times) we decided to order from their takeaway menu. It went down so well with our guest that I was forgiven for failing to produce the promised home cooked meal. I can honestly say that it was delicious, very generous portions and such good value for money. I would highly recommend and will definitely order again as makes a nice change to the traditional takeaways. 👍🏻
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R

Rachel I

★★★★★ 5/5
Lovely restaurant, good food and attentive staff. Took my 3-year old for a birthday dinner with the family. Staff made real effort to make her feel special and really got involved to sing her happy birthday and dance as well - turned it into a real celebration that we will always remember. Thank you!
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M

Merlyn

★★★★★ 5/5
The food was top notch with incredible service. The ambiance was great and the staff were really friendly. One of the hidden gems in Surrey, will definitely visit again 😊
Google
C

C G

★★★★★ 5/5
My husband and I stumbled upon this restaurant and we're so glad we did. We have been twice now and each time the food has been absolutely delicious and the staff extremely friendly. When you walk in, the staff are charming and the atmosphere welcoming. Fabulous wine list and mouth-watering menu. The portions are generous, and food is superb. A truly wonderful, authentic Italian restaurant.
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I

Ivan J

★★★★★ 5/5
Enjoyable local neighbourhood Italian restaurant. Service was good, and prices quite reasonable. Ambiance was very nice, quiet and relaxing. The pastas I think were better than the pizza (which was still good), but the latter I think was a touch too salty due to the generous amounts of cured meat.
Google
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