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Nice location, friendly service, can be challenging to find a free table but all in all.. a decent enough bakery. The sourdough bread is their highlight with almost anything. The almond croissants and the cinnamon pastry were delicious if a tad heavy on the sugars. The baked eggs are definitely too overdone and need to be better managed to come out worthy of the sourdough soldiers to dip into. The side order of bacon with that is recommended. In summary....not bad as far as a cafe bakery goes but stick to the pastries and ideally the more plain ones.
My family eats and takeout at Gail's often. A really nice place with friendly staff and fabulous bread and beverages. Can be squeezy at times.
Very popular bakery and coffee house that is busy most times making it quite difficult to get a table. Having said that, the cakes are wonderful and it's well worth visiting.
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