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Sluurpy > Restaurants in Edinburgh > The Last Drop

The Last Drop - Edinburgh - Photo album

Traditional food, good and quite fast service. The cullen skink was surprisingly good, the haggis was also really nice as well as the fishcakes and the ribeye steak. The cranachan dessert was weird and not sure if it was done properly because it was the first time I had it, it was just a full glass
This place was awesome! The good was delicious. Loved the nappies and haggis. Also, the pie was so good. I loved it here. The historical significance of the location also makes it special. Worth a visit!
We loved the starters; highly recommended. Everything was very good. We had Scottish beers too, and they were also very good. We also ordered hamburgers, but they were just okay, nothing special for us. The place had a nice history and nice decoration. :)
Food was decent for a tourist spot- definitely recommend the whiskey sauce if you get anything with haggis. The chicken dish was pretty good and had some classic Scottish haggis and was prepared well. Atmosphere was amazing though - not sure if it's regular or a one time thing but there were a bunch
Everything was absolutely delicious except the dessert, we didn't eat more than a couple spoonfuls. But since everything else was great, we assumed it's more a personal thing more than a badly made dessert (even tho it was truly bad, somehow it was too acid and flavourless at the same time)
The food was marvelous! I ate every drop and so did all of my party. Our server took our orders without needing to write anything down and brought it to our table seemingly immediately. We met multiple other servers who made us feel right at home. The atmosphere was very cozy and warm, we were bless
Classic Scottish pub, amazing environment around the whole pub, typical band Scottish music 10/10, the restrooms where not clean at all but its a pub at the end lol. Great time with my friends. If your are near by take a seat and drink a beer.
Popped in here for a solo dinner on a Friday night before other plans. The place was busy and lively, and I wasn't sure I'd get a seat, but after 10 minutes of waiting at the bar with a drink, I was ushered to a table. Service was great, everyone friendly and quick. I enjoyed the smoked salmon and
The place was really packed with history which was amazing and not to forget it's Nicholson's bar so the cask ales were really good. It was obvious I went for Stewart Jack back and the maltiness was awesome. I had Mac and cheese and halloumi cheese fires, tho the quantity was super less to what I pa
Exceptional Scottish stovies, a must try Drinks are priced a bit high
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