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Best frapes in Edinburgh

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Slice Of Greece
99/100 (166 ratings)
Dessert
Greek
Fast food
Middle Eastern
Greek
Breakfast
Tourta Amigdalou
frapes
Cheesecake Baklava
Kataifi Birthday Cake
Ice Cream
Profiteroles
Baklava Cheesecake
Small Baklava
freddo cappuccino
Slice of Greece
croissants
Treats
Roll Baklava
Birthday Cake Tourta Sokolatina
Nest Nutella Pistachio
Koulouri Thessalonikis with Coffee
Serano Pudding
Birthday Cake Black Forest
Birthday Cake Baklava
Corne Pistachio
Fast food
Middle Eastern
Greek
Breakfast
Mid-range
"It is definitely a five-star-worthy treats shop in the old town. The smily shop owner os always delightful. Their cakes are absolutly delicious;..."
Morgan Chan
"Been wanting to try the Slice of Greece since I started drooling over its Instagram profile. Finally made it in to buy something sweet to enjoy in..."
Rebecca Wallace
"As I neighbor Iā€™ve been many times since they opened, and I canā€™t stress enough how good this place is! Definitely your place to go if you have a..."
Jon Ruiz
"I made a big order of baklava for our Greek-Scottish wedding as we wanted to include some Greek desserts with the teas and coffees after the..."
Miltiadis Pap.
"Machi and Evi!!!!!!!! I can't thank you enough!!! The cake was delicious and gorgeous!! I walked in yesterday to get a cake for my partner as it was..."
Yannis Sakr
"Literally the most amazing bakery in Edinburgh, everything inside looks absolutely heavenly and made to perfection. Amazing selection of snacks both..."
Yasmin Cooper
"I love baklava, and I eat baklava all the time and Iā€™ve tried it in many places, and this is definitely the best Iā€™ve ever had. Just coming back..."
Benji Kessler
"That's a proper patisserie! Tried a variety of different sweets and all tasted great! Ordered a birthday cake as well and it was fresh and delicious...."
Panagiotis Skarlas
"Absolutely excellent quality and outstanding selection of food (and very lovely owners). I wholeheartedly recommend anything with the words "feta",..."
Maxim Collinson
"Omg this is my heaven. My wife and I walked passed this place the other week and I was immediately blown away. My pastry brain was desperate to try..."
Chaz Carstairs
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