Cail Bruich
725 Great Western Road, G12 8QX - Glasgow
Updated on
·£100+
European
British
Menu - Popular Dishes
Wine
Sika Deer
Lightly Warmed Sponges Topped with Honey and Bee Pollen
Panna Cotta
Gazpacho
Champagne
Scallops
Caramelised Whey
Hen of the Wood Mushroom with CEPS Morrels and Amazingly Deep Mushroom Sauce
Sea Bass
Venison
Chardonnay
Steak Tartare
Mushroom Tart
Amuse Bouche
Verified Dish
Add Missing Dish
🍽️
Dine-in
🚚
Delivery
🥡
Takeout
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+44 141 334 6265
🌐 Website:
https://www.facebook.com/cailbruich/
📍
Address:
725 Great Western Road, Glasgow
📷 Photos (11+)
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Google Reviews
556
Google reviews
Probably the best food I’ve ever eaten. They were combining all sorts of flavours that were complimenting each other whilst remaining completely distinct. The attention to detail in the decor, layout, service and food itself was very …
Phenomenal food and perfect wine pairings. Chef's Table provided an incredible behind the scenes to the kitchen and unique insight with the Chef's presentations. Absolutely made my trip, can't wait to come back!
Exquisite dinner! We walked into an amazing dining experience last night. It was a stunning art gallery of seven dishes beautifully displayed and choreographed perfectly to each table. Each dish was cooked and decorated to perfection. Great …
Exceptional Fine Dining – A Masterclass from Lorna McNee
Our visit to Cail Bruich was nothing short of outstanding. From the moment we arrived, the service was warm, attentive, and effortlessly professional. …
This is an exceptional restaurant, where we had the most memorable meal that we have ever had. We were celebrating our silver wedding anniversary. We had a wonderful evening and felt very warmly welcomed by staff. All the service was highly …
From the moment we arrived, everyone couldnt have been more attentive - in particular Cat and Siobhan, and the food.... honestly as good as we have tasted - every course was a work of art and so flavoursome - unforgettable treat from start to finish, Alex & Heather
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