Ardnamurchan Scottish Restaurant & Bar

Micheal Ostoforoff

We've been on vacation in Scotland for 10 days and while we've had some great meals, this one topped them all!! The Cullen Skink, to quote my Glaswegian born spouse was 'the best I've ever had'. The fish & chips and the sirloin with peppercorn sauce were fantastic. The sticky toffee pudding was superb! The wine list is good. The cocktails were lovely - try the Orange Chocolate Espresso Martini! The service was outstanding - thank you Grier!

Irene

Staff was very nice and attentive! Food: The scallops were super fresh and delicious! The goat cheese salad was also quite nice. The lambo shank wasn’t that great - the dried out broccoli was nice though. The best was the chestnut risotto and the sticky toffee pudding. Those two dishes I’d recommend in a heartbeat!

Dan Dan

We booked here a couple of days prior to our visit & I'm pleased we did. A very busy popular restaurant. Our service from entry was fantastic, staff are very attentive, friendly & polite. The food arrived quickly & each course was beautifully presented. The starters & mains tasted as good as they looked, absolutely delicious. My partner had the sticky toffee pudding & she said it was pretty good, I had the tiramisu & unfortunately it wasn't the best, don't get me wrong it wasn't awful, it was just 'okay' & after such a lovely meal just felt a little deflated or heavy & flat to finish. We would definitely return here when in the area again as overall the food & service was very good.