The food is very tasty and the portions are good. They have quite successfully added their own spin on every dish we tried, which is a nice touch. The prices are a little on the high side though nothing outrageous. The service was good though a bit careless towards the end of the night, where drinks
I have been to this cafe a year ago .. A wonderful place and it’s just amazing.. the food is super delish.. yummiest breakfast eaten ever😋😋😋😋 The atmosphere is lovely as well☺️ the staff are very friendly and welcoming..
Delicious breakfast 🌞 The poached egg was perfect. I really enjoyed the black pudding. It was not too salty and oily and it melted in my mouth— better than the ones I had in England. The mushroom and sausage were also tasty. And the potato scone was new to me but resembled nostalgically the pancakes
Best haggis I've had so far. The gentleman serving mentioned it's Cockburn's; he had to write it down for me because my Glaswegian is terrible. The atmosphere of the restaurant makes rainy night woes drift away, with its custom tables and chairs and casual lighting. Definitely try Cafe Gandolfi.
That was our first time in Glasgow, a very short stay...and we usually don't eat twice at the same place to make sure we try many places.. but with the Café Gandolfi, we had to do an exception. The building is great, the breakfasts were incredible and, to be honnest, we came back for the very kind s
Scottish Breakfast(Full Gandolfi Breakfast) was lovely. Egg benedicts sauce was kinda full of vinegar, it was good but could be the best if the vinegar was balanced.
Other than that, everything was good. It’s better to make reservation.
Every detail in the interior is special, heavy wooden chairs, tables with beautiful table tops and stained glass on a large window, these are not all the details worth describing. The food is delicious, and the staff is polite and attentive.
Beautiful restaurant below a pub you find Cafe Gandolfi! Incredible wooden floors and furniture makes this place warm and inviting. We got the Smoked Salmon & Scramble along with the Full English/Scottish Breakfast (Fry Up) and enjoyed every bite of eggs, bread, and meat that we had before a full da
For the price you pay for a steak it would have been nice to have a wee salad with it. Both our steaks were slightly overdone in spite of having been very clear about preferences (blue and rare) This said it was tender and a good cut of meat. I can warmly recommend that IPA beer for the lovers of ho
great brunch you need to book. the atmosphere is cozy and pleasant and the dishes are well served. French pancakes look amazing. to test !
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